364579 baked tomatoes stuffed garlic cape Recipes

tomatoes (chopped ), garlic cloves (crushed or finely chopped ), olive oil, dried basil, tomato puree, fresh basil (extra dried can be used), bay leaf, mixed herbs, salt, fresh ground black pepper, sugar

tomato, onion, garlic cloves, fresh basil, stalks celery, parsley, cinnamon, nutmeg, sugar, tomato paste, tabasco sauce

tomatoes, italian seasoned breadcrumbs, parmesan cheese, eggs, milk, mozzarella cheese, shredded, fresh oregano, tomato sauce, garlic clove, pressed

green beans , topped and tailed, tomatoes, quartered, garlic cloves, coarsely chopped, olive oil, white wine, lemon , juice and zest of, flat leaf parsley, chopped, salt and pepper

boneless rump or rib roast, kosher salt and pepper, grape tomatoes, head garlic, cloves peeled, fresh thyme, olive oil

baking potatoes, whole garlic bulb, olive oil, butter, softened, fat-free milk, buttermilk, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, salt, pepper, paprika

baking potatoes, whole garlic bulb, olive oil, butter, softened, milk, prepared horseradish, salt, pepper, shredded cheddar cheese, divided

garlic cloves, peeled and crushed, honey, dijon mustard, light soy sauce, lemon juice, olive oil, salt, pepper, chicken drummettes

tomatoes (2 lb), butter (2 oz) or 50 g margarine, softened (2 oz), garlic cloves, minced, sugar (1 tsp), fresh basil, chopped (4 tsp), sugar (1 tsp), salt, pepper, cream (10 oz), dried breadcrumbs (2oz), parmesan cheese (1 oz)

tomatoes, halved, garlic, unpeeled, extra virgin olive oil, salt & freshly ground black pepper, yellow onion, halved,finely chopped, arborio rice (1 cup), loosely packed shredded fresh basil, grated parmesan cheese

tomato juice, garlic cloves, swiss cheese (4 cups) or 16 oz gruyere cheese, shredded (4 cups), tomato juice, cornstarch, worcestershire sauce (use vegetarian worcestershire to make this recipe vegetarian.), salt, dried basil or 1 1/2 tsp fresh basil, white pepper, dry mustard, ground nutmeg, french bread or 1/2 loaf focaccia bread, cubed, red potatoes, steamed & quartered (cooked ) or 12 oz diced ham (cooked), tortellini, prepared (spinach, cheese, mushroom, whatever kind you like)

tomato sauce, tomato paste, garlic cloves, onion, tomato puree, fresh parsley, olive oil, green pepper

boneless rump steak or 2 lbs rib roast, kosher salt and pepper, grape tomatoes, head garlic, cloves peeled, fresh thyme, olive oil

tomato juice, garlic cloves (minced ), parmesan cheese (shredded of grated), meatballs (frozen or homemade )

boneless rump steak or 2 lbs rib roast, kosher salt, pepper, grape tomatoes, head garlic, cloves peeled, fresh thyme, olive oil

garlic clove, salt, lemon , a second if needed, olive oil, tomatoes, diced, leaves fresh mint, chopped, head romaine lettuce

tomatoes , evenly sliced about 1/4 thick slices, puff pastry sheet, thawed, garlic - roasted & mashed, extra-virgin olive oil, goat cheese, softened, chopped fresh thyme leaves, chopped chives, coarse sea salt and pepper to taste, fresh basil leaves, chopped, balsamic vinegar, grated parmesan cheese

thick) slices french bread, olive oil, chopped plum tomato (about 3), minced garlic (about 3 cloves), balsamic vinegar, dried basil or 1 1/2 tsp finely chopped fresh basil, sugar, ground pepper