353604 baked pasta tomato five cheeses Recipes

penne pasta, lean ground beef, pasta sauce, ricotta cheese, shredded mozzarella cheese, divided, grated parmesan cheese, egg, beaten

butter, olive oil, onion, chopped, canned peeled and diced tomatoes, heavy whipping cream, vodka, crushed red pepper flakes, salt and pepper to taste, penne pasta, grated parmesan cheese

spaghetti , multigrain, red peppers, medium, broiled, garlic, crushed, onion, medium, sliced, chili powder, tomatoes , plum, parmesan cheese , kraft, peas , chick

cheese tortellini (fresh, frozen, dried, or refrigerated ), cream cheese, marinara sauce (or your favorite pasta sauce), shredded mozzarella cheese, parmesan cheese

mushroom, cleaned and thinly sliced, garlic clove, peeled, whole, butter, divided, salt & freshly ground black pepper (to taste), penne (about 2 1/2 cups dry pasta), bel paese cheese, cubed (or any creamy , mild cheese such as havarti, fontina), parmesan cheese, grated, heavy cream

pasta sauce, mozzarella cheese, shredded, frozen cheese ravioli, parmesan cheese

ziti pasta, uncooked, cottage cheese , fat free, egg white, dried basil, dried parsley, parmesan cheese, reduced fat, hunts four cheese spaghetti sauce, mozzarella cheese , fat free, shredded

ziti pasta, egg, ricotta cheese, garlic powder, chopped fresh basil (optional), shredded mozzarella cheese, spaghetti sauce (homemade or from a jar), grated parmesan cheese

ziti pasta or 2 lbs penne, provolone cheese, ricotta cheese, egg, sour cream, shredded mozzarella cheese, spaghetti sauce, parmesan cheese

penne pasta, lean ground beef, pasta sauce, ricotta cheese, shredded mozzarella cheese, divided, grated parmesan cheese, egg, beaten

italian sausage, cooked, lean ground beef or 1/4 lb turkey, cooked, yellow sweet onion, chopped finely, mushroom, sliced, olive oil, ricotta cheese, nutmeg, italian spaghetti sauce, cooked barilla rigatoni pasta, shredded mozzarella cheese, divided portions, parmigiano-reggiano cheese

bow-tie pasta, tomatoes, each cut in half, prepared pesto, fresh mozzarella , cut into pieces, olive oil, salt and pepper, torn fresh basil, grated parmesan

orecchiette pasta, tomatoes, chopped, brie cheese, sliced, minced garlic, extra-virgin olive oil, kosher salt, pepper, fresh basil leaves, sliced

tomatoes, olive oil, onion, chopped, garlic clove, minced, salt, sugar, dried basil, dried oregano, pepper, hot cooked pasta, shredded parmesan cheese

sirloin beef (cut into about 1-1/2-inch cubes or use stewing beef), flour, seasoning salt, black pepper, oil, onions, chopped, fresh minced garlic (or to taste), stalks celery, finely diced, dried thyme, dryed chili flakes (optional or to taste), bay leaves, tomato paste, dry red wine (can use less ), worcestershire sauce, beef broth, consomme, undiluted (or use all beef broth), crushed tomatoes (can use a 28-ounce can if desired), oxo instant bouillon granules (or use an alternative browning sauce such as kitchen bouquet or oxo beef liquid) (optional), russet potatoes (cut into cubes), carrots (peeled and cut into large chunks ), frozen peas (can use more ), salt and black pepper, sugar (optional), cold water (mixed with 1 tbsp flour to create a smooth paste) (optional), cooked pasta (optional), grated parmesan cheese (optional)

ziti pasta, uncooked, american cheese, white cheddar cheese, monterey jack cheese, muenster cheese, chicken broth, evaporated milk

bacon, cube beef bouillon, carrots, stalk celery, garlic, ground beef, milk, onion, red wine, pasta, tomato paste, tomato sauce, water

spaghetti sauce, dry ziti pasta, grated parmesan cheese, lean ground beef, mozzarella cheese, shredded, onion, chopped, provolone cheese, sour cream