Tomato Orecchiette with Brie and Basil Recipe

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Tomato Orecchiette with Brie and Basil
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Ingredients:

Directions:

  1. Cook pasta according to package directions. Drain and return to pot. Add remaining ingredients and stir to combine.
  2. Note: Nutritional analysis is per 1 1/2-cup serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1594.29 Kcal (6675 kJ)
Calories from fat 850.88 Kcal
% Daily Value*
Total Fat 94.54g 145%
Cholesterol 113.4mg 38%
Sodium 2854.81mg 119%
Potassium 1120.03mg 24%
Total Carbs 144.3g 48%
Sugars 17.82g 71%
Dietary Fiber 11.14g 45%
Protein 48.85g 98%
Vitamin C 55.7mg 93%
Iron 5.2mg 29%
Calcium 286.6mg 29%
Amount Per 100 g
Calories 176.51 Kcal (739 kJ)
Calories from fat 94.2 Kcal
% Daily Value*
Total Fat 10.47g 145%
Cholesterol 12.56mg 38%
Sodium 316.07mg 119%
Potassium 124mg 24%
Total Carbs 15.98g 48%
Sugars 1.97g 71%
Dietary Fiber 1.23g 45%
Protein 5.41g 98%
Vitamin C 6.2mg 93%
Iron 0.6mg 29%
Calcium 31.7mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39
    Points
  • 44
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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