175 baked ham mustard sugar Recipes

smoked, ready-to-cook, bone-in ham, light brown sugar, cola soft drink, yellow mustard, garnish: fresh sage sprigs

less-sodium smoked , fully cooked ham half, apple juice, divided, dark brown sugar, dijon mustard

bone-in ham, pre-cooked, onion, sliced, brown sugar, lightly packed, all-purpose flour, corn syrup, dry mustard, white vinegar

boneless fully cooked ham (9 lb), champagne, brown sugar, honey, ground ginger, ground mustard

brown sugar, sliced unsweetened pineapple slices in juice, drained (reserving 2 tbsp juice), ground allspice, bone-in ready-to-eat ham, trimmed (rump half or butt portion, about 6 lbs), dijon mustard

all-purpose flour, fully-cooked ham, apricot preserves, spicy brown mustard, brown sugar , packed, orange juice

boneless ham , fully cooked, apple cider, brown sugar , firmly packed, country-style dijon mustard, honey, liquid smoke, apple (red, green , and yellow apple slices)

fully cooked ham, bone-in (18 to 20 lb), brown sugar, spicy brown mustard, apple cider vinegar, soda , such as dr. pepper

smoked, fully cooked whole ham, dijon mustard, brown sugar, apple cider, pitted whole dates, dried figs, stems removed, pitted prunes, tawny port wine, garnishes: kumquats , blood orange halves, dried figs, pineapple sage leaves

bone-in shank-half ham (not pre-cooked ), dijon mustard, honey, brown sugar

reduced-fat cooked ham, frozen orange juice concentrate, thawed and undiluted, water, brown sugar, white wine vinegar, dry mustard, grated orange rind, ground ginger, vegetable cooking spray

less-sodium smoked , fully cooked ham half, apple juice, divided, dark brown sugar, dijon mustard

cooked ham, with bone, apricot preserves, prepared mustard, brown sugar

fully cooked ham, champagne, water, sorghum, prepared mustard, dark brown sugar, jelly sauce

bone-in cooked smoked ham, light brown sugar, bourbon whiskey, water, fresh ground black pepper, dijon-style mustard

ham slices (2 large ones, about 3/8-inch thick ), dry mustard (coleman s preferred), vinegar, apples, peeled and sliced thinly, brown sugar, butter

ham (3-5 lbs.), hard alcoholic cider, to cover, brown sugar, mustard