Baked Sliced Ham and Apples Recipe

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Baked Sliced Ham and Apples
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Ingredients:

Directions:

  1. Remove bone from ham.
  2. Mix mustard and vinegar together; spread thinly on ham.
  3. Spread apples in two layers on ham; sprinkle well with brown sugar.
  4. Roll ham the long way and pin with metal skewers or tie with string.
  5. Place in baking pan and dot with butter.
  6. Bake at 350F for 25 to 30 minutes.
  7. Baste several times while baking.
  8. Allow 1/4 to 1/3 pound per serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 683.85 Kcal (2863 kJ)
Calories from fat 446.11 Kcal
% Daily Value*
Total Fat 49.57g 76%
Cholesterol 163.81mg 55%
Sodium 2837.92mg 118%
Potassium 731.33mg 16%
Total Carbs 22.54g 8%
Sugars 17.79g 71%
Dietary Fiber 0.03g 0%
Protein 36.34g 73%
Iron 2.5mg 14%
Calcium 39mg 4%
Amount Per 100 g
Calories 273.59 Kcal (1145 kJ)
Calories from fat 178.48 Kcal
% Daily Value*
Total Fat 19.83g 76%
Cholesterol 65.54mg 55%
Sodium 1135.4mg 118%
Potassium 292.59mg 16%
Total Carbs 9.02g 8%
Sugars 7.12g 71%
Dietary Fiber 0.01g 0%
Protein 14.54g 73%
Iron 1mg 14%
Calcium 15.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.8
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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