Apricot-Glazed Baked Ham Recipe

Posted by
Rate It!
Apricot-Glazed Baked Ham
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Shake flour in a large oven bag. Place ham in bag; set in a roaster pan. Combine remaining ingredients, mixing well; pour over ham. Close bag with nylon tie provided; cut 6 to 8 slits in bag. Bake at 325 degrees for 2 hours to 2 hours and 20 minutes, or until a meat thermometer inserted into thickest part of ham reads 140 degrees.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4530.32 Kcal (18968 kJ)
Calories from fat 1031.48 Kcal
% Daily Value*
Total Fat 114.61g 176%
Sodium 769.53mg 32%
Potassium 634.87mg 14%
Total Carbs 866.05g 289%
Sugars 781.57g 3126%
Dietary Fiber 39.45g 158%
Protein 41.86g 84%
Vitamin C 63.2mg 105%
Iron 302.3mg 1679%
Calcium 980.5mg 98%
Amount Per 100 g
Calories 110.53 Kcal (463 kJ)
Calories from fat 25.17 Kcal
% Daily Value*
Total Fat 2.8g 176%
Sodium 18.77mg 32%
Potassium 15.49mg 14%
Total Carbs 21.13g 289%
Sugars 19.07g 3126%
Dietary Fiber 0.96g 158%
Protein 1.02g 84%
Vitamin C 1.5mg 105%
Iron 7.4mg 1679%
Calcium 23.9mg 98%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 99.4
    Points
  • 124
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top