Glazed Baked Ham (Ree Drummond) Recipe

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Glazed Baked Ham (Ree Drummond)
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Ingredients:

Directions:

  1. Preheat the oven to 325 F.
  2. Score the surface of the ham in a diamond pattern about 1/8-inch deep. Place cloves in the middle of each diamond. Bake the ham for 2 to 2/12 hours, or longer, depending on the package directions.
  3. Heat the brown sugar, mustard, vinegar and soda in a small saucepan until bubbly. Cook until thick, about 15 minutes.
  4. After 2 hours of baking time, brush the glaze on the ham in 20 minutes intervals until it's nice and glossy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 495.54 Kcal (2075 kJ)
Calories from fat 182.87 Kcal
% Daily Value*
Total Fat 20.32g 31%
Sodium 99.87mg 4%
Potassium 65.6mg 1%
Total Carbs 74.16g 25%
Sugars 66.77g 267%
Dietary Fiber 6.9g 28%
Protein 6.98g 14%
Vitamin C 0.2mg 0%
Iron 53.9mg 300%
Calcium 172.1mg 17%
Amount Per 100 g
Calories 80.21 Kcal (336 kJ)
Calories from fat 29.6 Kcal
% Daily Value*
Total Fat 3.29g 31%
Sodium 16.17mg 4%
Potassium 10.62mg 1%
Total Carbs 12g 25%
Sugars 10.81g 267%
Dietary Fiber 1.12g 28%
Protein 1.13g 14%
Iron 8.7mg 300%
Calcium 27.9mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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