141349 baek kimchi korean white non spicy kimchi Recipes

  • Baek Kimchi (korean White Non-spicy Kimchi)
    napa cabbage, quartered and
    16 More
    napa cabbage, quartered, scallions , cut into 1-inch pieces, korean radish , julienned, carrots , julienned, pear (or apple), julienned, chestnuts, peeled and julienned, korean dates/jujubes, thinly sliced (optional), red chili peppers, seeded and cut into thin strips, green chili peppers, seeded and cut into thin strips, coarse salt, sauce mixture, garlic cloves, minced, ginger, minced, saewujeot (salted shrimp), brown sugar, salt (kosher or sea ), water
    1 hour , 17 ingredients
  • Baek Kimchi (White Non-Spicy Kimchi)
    whole napa cabbage, scallions 1 inch pieces and
    13 More
    whole napa cabbage, scallions 1 inch pieces, whole korean radish matchstick pieces, whole carrots julienned, red pepper seeded & julienned, green pepper seeded & julienned, whole chestnuts peeled & thinly sliced, whole pear matchstick pieces, coarse salt, garlic minced, ginger minced, saewujeot (salted shrimp), brown sugar, sea salt, water
    15 ingredients
  • Spicy Chili
    ground beef, johnsonville mild ground italian sausage and
    15 More
    ground beef, johnsonville mild ground italian sausage, stewed tomatoes, kidney beans, rinsed and drained, chopped onion, green pepper, chopped, tomato paste, jalapeno peppers, finely chopped, chili powder, white vinegar, spicy brown mustard, dried oregano, garlic cloves, minced, ground cumin, hot pepper sauce, salt, paprika
    15 min, 17 ingredients
  • Korean Kimchi Jeon (kimchi Pancakes)
    kimchi, finely chopped, buchimgaru (korean pancake mix) and
    6 More
    kimchi, finely chopped, buchimgaru (korean pancake mix), water, onion, finely diced, salt and pepper, red and green chili pepper, vegetable or canola oil, egg (optional)
    20 min, 8 ingredients
  • Korean Kimchi Fried Rice
    kimchi, drained, chopped, steamed rice, sesame oil and
    3 More
    kimchi, drained, chopped, steamed rice, sesame oil, korean chilli paste, korean paprika powder, salt and pepper to taste
    6 ingredients
  • Korean   Oma  Fried Rice With Egg Topping
    white rice, prepared and cooked, vegetable oil and
    16 More
    white rice, prepared and cooked, vegetable oil, soy sauce (if dark use only 2), stalks green onions , trim roots & mince (reserve about 1/2 tsp for egg topping), bean sprouts, mushrooms, chopped, cooked beef or cooked pork or cooked chicken, zucchini or potatoes, pieces or peas, cabbage kimchi, if you like too, eggs, beaten, vegetable oil, toasted sesame seeds, sesame seed oil, green onion , you reserved, salt, pepper, roasted kombu seaweed (or any type of laver), red pepper flakes
    20 min, 18 ingredients
  • Spicy Korean Rice Cake With Cheese (Cheese Tteokbokki)
    korean rice cakes and
    14 More
    korean rice cakes, tofu (abura age, sheets of fried , sliced bite size), onion (finely chopped ), leek (finely chopped ), carrot (rectangular slices), hard-boiled eggs (cut into half ), water (you can adjust thickness of sauce), sesame seeds (white ), cheese (shredded ), red chili paste (gochujang miso), tomato ketchup, honey, sugar, garlic (minced ), ground red chili pepper
    25 min, 15 ingredients
  • Kimchi Jun (Kimchi Pancake) and Dipping Sauce
    kimchi, drained and chopped, reserved juice from kimchi and
    10 More
    kimchi, drained and chopped, reserved juice from kimchi, all-purpose flour, eggs, green onion, chopped, vegetable oil, salt to taste, rice vinegar, soy sauce, sesame oil, korean chili pepper flakes (optional), toasted sesame seeds (optional)
    30 min, 12 ingredients
  • Kimchi Fried Rice (Kimchi Bokkeum Bab)
    kimchi chopped, rice, garlic minced, ginger minced, eggs and
    5 More
    kimchi chopped, rice, garlic minced, ginger minced, eggs, sesame oil, soy sauce, olive oil, red chili flakes (gochugaru), green onions, (green part only) diced
    10 ingredients
  • Kimchi Soup With Tuna
    kimchi, tuna drained, green onion, chopped garlic and
    7 More
    kimchi, tuna drained, green onion, chopped garlic, sesame oil, fish sauce, optional but recommended, water, ground red pepper (gochu-garu), chopped garlic, chopped ginger
    30 min, 11 ingredients
  • Korean Pickled Cubed Radish (aka Chicken Mu)
    korean radish (mu), cut into about 1/2 inch cubes, vinegar and
    3 More
    korean radish (mu), cut into about 1/2 inch cubes, vinegar, water, white sugar, salt to taste (optional)
    5 ingredients
  • Korean Style-cold Seaweed Soup Miyeok Naeng-guk
    miyeok (korean dried soup seaweed)-rehydrated, alreay cut... and
    13 More
    miyeok (korean dried soup seaweed)-rehydrated, alreay cut into small pieces., soy sauce, salt, sugar, minced garlic, skinned cucumber, washed ,julienned, sliced onion , half amount of julienned cucumber, spring onion,thinly sliced, teaspon red pepper flake, sesame oil, sesame seeds, a pinch of salt, to tasty, white vinegar
    14 ingredients
  • Korean Beef Bulgogi
    korean soy sauce, sugar, vegetable oil, sesame oil and
    11 More
    korean soy sauce, sugar, vegetable oil, sesame oil, toasted sesame seeds, garlic cloves (crushed ), green onions (chopped , including greens), sirloin, korean soy sauce, rice vinegar, fresh ginger (grated ), crushed toasted sesame seeds, cayenne pepper, sweet paprika, sugar
    45 min, 15 ingredients
  • Korean Chili Paste Spicy Chicken (Mae-Un Dak Gui) Korean Chili Paste Spicy Chicken (Mae-Un Dak Gui)
    korean chili paste (gochujahng), soy sauce, water and
    7 More
    korean chili paste (gochujahng), soy sauce, water, white sugar, mirin or 2 tbsp sake, onion, pureed (done in a mini prep chopper is perfect), ginger, garlic, boneless skinless chicken thighs, green onion, sliced thin (to garnish )
    8 hour 18 min, 10 ingredients
  • Korean Fried Chicken (Spicy Version) Korean Fried Chicken (Spicy Version)
    chicken wings, milk, sea salt and white pepper, cornstarch and
    14 More
    chicken wings, milk, sea salt and white pepper, cornstarch, oil, onions, finely diced, ginger, hot pepper paste (kochujan), ketchup, worcestershire sauce, soy sauce, sugar, garlic, korean red pepper (kochukaru), hot green chili pepper (finely diced ), sesame oil, green onion, sesame seeds (to garnish )
    45 min, 18 ingredients
  • Korean Beef with Spicy Cabbage Korean Beef with Spicy Cabbage
    low-sodium soy sauce, chopped green onions, brown sugar and
    10 More
    low-sodium soy sauce, chopped green onions, brown sugar, sesame seeds, toasted and coarsely crushed, minced peeled fresh ginger, mirin (sweet rice wine), dark sesame oil, minced garlic, crushed red pepper, flank steak, trimmed, spicy cabbage, spicy cabbage
    40 min, 13 ingredients
  • Korean Rice Cake in a Spicy Sauce (Ddeok Bok Ee) Korean Rice Cake in a Spicy Sauce (Ddeok Bok Ee)
    korean rice cakes , tube shaped (ddeok bok ee ddeok) and
    12 More
    korean rice cakes , tube shaped (ddeok bok ee ddeok), korean red pepper paste (kochujang), korean red pepper powder (kochugaru), garlic, minced, sugar, soy sauce, pepper , to taste, onion, roughly chopped, napa cabbage, roughly chopped, carrot, sliced, sheet fish cake, cut into bite size, green onions , sliced on bias, sesame seeds, for garnish
    25 min, 13 ingredients
  • Kimchi Grilled Cheese Sandwich (Food Network Kitchens) Kimchi Grilled Cheese Sandwich (Food Network Kitchens)
    white bread, grated cheddar and
    2 More
    white bread, grated cheddar, kimchi, drained and coarsely chopped, mayonnaise
    20 min, 4 ingredients




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