93619 bacon rice cayman style Recipes

rice-a-roni fried rice, eggs, scrambled ., bacon, cooked ., snap peas (frozen is ok!), shredded carrots, green onions, sliced ., low salt soy (there is enough salt in this box!)

rice paper sheets , prepared according to package, carrot, peeled and cut julienne style, celery rib, cut julienne style, avocado , cut julienne style, red pepper , cut julienne style, sweet gherkins , cut julienne style, tomatoes , cut julienne style, red onion , cut julienne style

bacon, cooked long-grain rice (can use other rice, but long or medium grain rice is all i ever use), garlic cloves, smashed and diced (use approximately half a bulb. heavy is necessary for me, but cut back if you like), frozen peas and carrots, eggs, beaten slightly, vegetable oil (optional), light soy sauce (or more to taste), salt

uncooked rice, condensed cream of mushroom soup, chicken broth, fresh mushrooms, sliced, chopped green peppers, chopped fresh basil, dried oregano, minced garlic, black pepper, grated parmesan cheese, chicken thighs, italian style breadcrumbs, grated parmesan cheese

beef tenderloin steaks, coarsely cracked black peppercorns, mayonnaise, spicy dijon mustard, prepared white horseradish, drained, mushrooms, thinly sliced, fresh lemon juice, olive oil, sliced bacon, diameter kaiser , egg, or country-style rolls, cut in half horizontally, toasted if desired, baby arugula

uncooked basmati rice, bacon , cut into bite-sized pieces, butter, chopped celery (optional), chopped onion (optional), sliced fresh mushrooms (more if you re not using the celery and onions), chicken broth or 2 cups vegetable broth, garlic, minced, fresh ground black pepper, dried oregano

bacon, cubed, onions, chopped, beef consomme, dijon-style mustard, catsup, water, cornstarch

bacon, chopped, button mushrooms, sliced, cooked rice, spring onion, chopped, tomatoes, chopped, mayonnaise, salt & pepper, lettuce leaf, to serve

boil-in-the-bag rice, shredded mild cheddar cheese, green onions, finely chopped, oscar meyer bacon bits (or pieces), sour cream

bacon, onion hamburger buns, split, mayonnaise, country-style dijon mustard, tomatoes, red onion rings, cucumbers, cheddar cheese

chicken stock, wild rice, washed, chopped celery, chopped onion, mushroom, chopped, pimiento, chopped, salt & freshly ground black pepper

cooking oil, uncooked rice (long grain works best), chicken broth, onion, diced, garlic clove, minced, tomato sauce or 1 (8 oz) can el pato salsa de fresco, chicken bouillon cube, diced tomatoes or 1 (14 oz) can similar size jar salsa, cooked chicken breast, cubed

chicken gizzard, canned chicken broth, water, bacon, green bell pepper, chopped, red bell pepper, chopped, onion, chopped (about 1 1/4 cups), chopped scallion (green onions, about 5 medium), carrots, chopped (about 1 cup), chopped fresh parsley, garlic cloves, minced, salt, black pepper, cayenne pepper (ground red pepper), raw rice, butter, chicken liver

bacon (can use more or less bacon), onion, chopped, minced garlic (to taste), stalks celery, chopped, green pepper, chopped, mushroom soup, undiluted, grated parmesan cheese (can use more ), milk (use half of the can of the mushroom soup), cooked converted white rice (i use uncle ben s converted rice for this), canned mushroom slices, drained, salt and pepper

italian-style seasoned bread crumbs, cooked and cooled risotto or short-grain rice, recipe follows, italian-style seasoned bread crumbs, grated parmesan, chopped fresh basil leaves, eggs, at room temperature, beaten, gorgonzola, at room temperature, cut into 16 (1/2-inch) cubes, vegetable oil, for frying, low-sodium chicken broth, unsalted butter, at room temperature, onion, chopped, arborio rice, dry white wine, grated parmesan, kosher salt, freshly ground black pepper

cornmeal, salt, baking soda, milk, eggs beaten, vegetable oil, cooked rice, cream style corn, cream style corn, chopped white onion, chopped jalapeno pepper, cornmeal, shredded cheddar cheese

thick slices smoked bacon , cut into 1/2 inch pieces, rice , preferably medium grain, mellow red chile salsa, hot rich-tasting chicken broth or hot water, salt, green onions , sliced crosswise 1/4 inch thick, shrimp, peeled and deveined, chopped fresh cilantro