Pepper-Crusted Beef, Bacon, and Arugula Sandwiches with Spicy Mustard Recipe

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Pepper-Crusted Beef, Bacon, and Arugula Sandwiches with Spicy Mustard
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Ingredients:

Directions:

  1. Coat steaks all over with pepper. Mix mayonnaise, mustard, and horseradish in small bowl for dressing. Cover steaks and dressing separately and refrigerate at least 30 minutes and up to 1 day.
  2. Toss thinly sliced mushrooms and lemon juice in medium bowl to coat evenly. Sprinkle lightly with salt. Brush heavy large skillet generously with oil and heat over medium-high heat. Add steaks and cook to desired doneness, about 5 minutes per side for medium-rare. Transfer steaks to plate; let stand 15 minutes. Cook bacon in same skillet over medium-high heat until brown and crisp. Using tongs, transfer bacon to paper towels to drain.
  3. Place roll bottoms on plates; spread with dressing. Slice steaks thinly and divide among rolls. Top with bacon, mushrooms, and arugula. Cover sandwiches with roll tops and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 717.28 Kcal (3003 kJ)
Calories from fat 519.82 Kcal
% Daily Value*
Total Fat 57.76g 89%
Cholesterol 111.14mg 37%
Sodium 648.65mg 27%
Potassium 924.96mg 20%
Total Carbs 3.87g 1%
Sugars 2.61g 10%
Dietary Fiber 0.61g 2%
Protein 43.12g 86%
Vitamin C 7.6mg 13%
Iron 2.7mg 15%
Calcium 33.9mg 3%
Amount Per 100 g
Calories 266.41 Kcal (1115 kJ)
Calories from fat 193.07 Kcal
% Daily Value*
Total Fat 21.45g 89%
Cholesterol 41.28mg 37%
Sodium 240.92mg 27%
Potassium 343.55mg 20%
Total Carbs 1.44g 1%
Sugars 0.97g 10%
Dietary Fiber 0.22g 2%
Protein 16.01g 86%
Vitamin C 2.8mg 13%
Iron 1mg 15%
Calcium 12.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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