178 bacon red grapes Recipes

cooked chicken breasts, diced, diced celery, sliced fresh mushrooms, diced red bell pepper (optional), toasted pecan pieces, halved seedless grapes, cooked crumbled bacon, sour cream, mayonnaise, lemon juice

low-fat milk, water, butter, salt, divided, black pepper, divided, uncooked quick-cooking grits, grated fresh parmesan cheese, applewood-smoked bacon, peeled, deveined large shrimp, vertically sliced white onion, grape tomatoes, halved, hot pepper sauce or chopped chipotle chile, canned in adobo sauce, ground or crushed red pepper, green onion strips

leafy salad greens (i had spring mix and spinach), washed and drained well, crumbled bacon, mandarin oranges, drained well, red seedless grapes , halfved lenghtwise, chopped pecans (or whatever you have, like), blue cheese crumbles, raspberry vinaigrette dressing

iceberg mixed salad greens, hard-boiled egg , quatered, blue cheese, crumbles, bacon bits, shredded cheddar cheese, grape tomatoes, diced red onion (optional), cooked chicken breasts, chopped, warmed, lettuce leaves, garnish

butter, olive oil, ears fresh corn, shucked, zucchini (about 16 oz total), cut in half lengthwise, red onion, sliced, bacon strips, grape tomatoes, cooked lima beans, balsamic vinegar, salt, garlic powder, lemon pepper seasoning

butter, cubed, sweet onions, thinly sliced, crushed red pepper flakes, salt, garlic cloves, minced, grape tomatoes, halved, balsamic vinegar, olive oil, divided, uncooked angel hair pasta, bacon strips, cooked and crumbled, shredded parmesan cheese, coarsely ground pepper, fresh basil leaves , optional

head iceberg lettuce , cut into a wedge, grape tomatoes, cut into halves, red onion, chopped, cooked bacon, crumbled, blue cheese, crumbled, pecan pieces, toasted, mayonnaise, buttermilk, blue cheese, crumbled, garlic powder, onion powder, black pepper

frozen curly french fries (about 9 oz), bacon, yellow mustard, dill pickles, chopped, splash of pickle juice from the jar, ketchup, mayonnaise, malt vinegar, sugar, kosher salt & freshly ground black pepper, grape tomatoes, halved, red onion, thinly sliced, romaine lettuce hearts , torn, sharp cheddar cheese, shredded, sesame seeds, toasted, for topping (optional)

head washed lettuce, tomatoes (handful of grape or cherry ), sliced onion (scallions,vidalia,red etc.), sliced cucumber, broccoli (optional) or cauliflower (optional) or carrots (optional) or green beans, any fresh vegtable (optional), hard-boiled eggs, cooked mini ravioli, ham, turkey, mixed hard cheese (swiss,mozerella,cheddar,provolone etc), salami or 1/4 lb pepperoni, etc, olive, any kind mix and match (optional), marinated artichoke hearts (optional), hot pepper (optional), roasted peppers (optional), chickpeas (optional), bacon bits (optional), crouton (optional), italian dressing (or any of your choice)

eggplant, grape tomatoes, cream cheese, bacon, basil, chopped, monterey jack cheese, shredded, crushed red pepper flakes, eggs, ranch dressing, panko breadcrumbs, salt and pepper (to taste), reynolds wrap foil

frozen chicken (tenders), onion, diced, chicken base (or boullion), water, garlic powder, diced tomatoes, bacon bits, dried oregano, dried basil, red bell pepper , or, green bell pepper, diced, coleslaw mix , or (no dressing), cabbage, chopped fine, grape juice , or, brown sugar, white beans, salt and pepper, catsup

warm water (110 degrees f), active dry yeast (about 2 packets), agave nectar, ground cornmeal, all- purpose flour, plus extra for dusting, fine sea salt, grape seed or canola oil, bacon, chopped, sliced sweet onion (about 1/2 onion), mayonnaise, chili sauce, minced chipotle pepper in adobo, chopped cilantro, shredded or chopped leftover bring it on beef brisket, roasted red bell pepper (see page 130), shredded havarti cheese, freshly cracked black pepper, unsalted butter, melted, grated dry jack cheese

baby spinach leaves, red onion, sliced, cheddar cheese or 2 tbsp monterey jack cheese, shredded, egg, hard boiled and sliced, bacon bits, tomatoes or 6 -8 grape, kraft calorie-wise creamy poppyseed dressing

refrigerated uncooked cheese tortellini, shredded red cabbage, torn spinach leaves, tomatoes or 1 cup grape , halved, prepared ranch dressing, bacon, cooked and crumbled

french bread cut into 1-inch cubes and dried overnight, bacon, cooked, chopped , drippings reserved, halved grape tomatoes, oil, for searing, halved yellow pear tomatoes or roughly chopped heirloom tomatoes, chopped romaine lettuce, red wine vinegar, salt, pepper, olive oil, chiffonade mint, chiffonade basil

french bread, cut into 1-inch cubes and dried overnight, bacon, cooked, chopped , drippings reserved, grape tomatoes, halved, oil, for searing, yellow pear tomatoes, halved or 2 cups heirloom tomatoes, chopped, romaine lettuce, chopped, red wine vinegar, salt, pepper, olive oil, mint , chiffonade, basil , chiffonade

sliced bacon , cut into 1 inch pieces, butter, cubed, white bread, crusts removed and cut into 1 inch cubes, mayonnaise, minced fresh basil, red wine vinegar, pepper, minced garlic, torn romaine lettuce, grape tomatoes

butter, cubed, whole large sweet onions, thinly sliced, crushed red pepper flakes, salt, garlic cloves, minced, grape tomatoes, halved, balsamic vinegar, olive oil, divided, uncooked angel hair pasta, bacon, cooked and crumbled, shredded parmesan cheese, coarsely ground pepper, fresh basil leaves , optional