95 bacon microwave Recipes

at least 1 lb of bacon, i like the thin sliced for the microwave., lots of newspaper ., i have weighed about every brand and they all weigh 3.5-4 oz when cooked. from armour to butcher shop bacon, they all are packed with water. 1 lb = 3.5 - 4 oz of cooked bacon. another fascinating fact

bean with bacon soup (campbell s preferred), water (1 soup can), bacon, microwaved , well done, finely crushed, garlic clove, peeled and pressed, dried oregano, marjoram, salt, cayenne pepper, tomato, whole peeled, diced, drained, black pepper, worcestershire sauce, tabasco sauce, ketchup

mayonnaise, bread, toasted, provolone cheese, deli smoked turkey breast, precooked bacon, microwaved (may cook your own if you have time, or cook some in advance), avocado, peeled, pitted, and thinly sliced, ripe tomato, leaves lettuce (your choice )

bacon, mushroom, sliced thin, garlic cloves, finely chopped, onion soup mix, pepper, cream cheese, softened, sour cream, crackers or rye bread

bacon, crumbled, red potatoes, unpeeled and halved (about 1 and 1/2 lbs), sour cream, sliced green onions (2 medium), chopped fresh dill (1/2 tsp dried ), pepper, grated parmesan, fresh dill or parsly for garnish

butter, sliced onion, eggs, sour cream, bacon , cooked crisp and cut into pieces (or bits)

bacon (micro wave type, microwaved and crumbled), all-purpose flour, yellow cornmeal, sugar, baking powder, salt, baking soda, cracked black pepper, chopped jalapeno pepper (white & seeds removed), corn kernels, scallions, finely chopped, eggs, sour cream, melted butter

lean ground beef, bacon , cooked until crisp in a skillet or microwave and crumbled, salt, freshly ground black pepper, sliced red onion (about 1/4-inch thick ), sharp cheddar (about 6 to 8 oz total ), kaiser rolls, olive oil, black-eyed peas, drained, salt, freshly ground black pepper, grated parmesan, freshly chopped parsley leaves

bacon , cut into 1/2-inch pieces, chopped onions, water, dried split peas, sliced carrot , 1/8 inch slices, salt, sugar, peppercorns, bay leaf

bacon, cut up, beef boneless arm pot roast, cut into 1/2 inch cubes, all-purpose flour, condensed beef broth, red wine, chopped onion, dried parsley flakes, garlic powder, pepper, bay leaf, dried thyme leaves, sliced mushrooms, drained, almonds

bacon, tuna, drained, mayonnaise (or salad dressing0), chopped onion, whole wheat bread, toasted, avocados, alfalfa sprout, tomatoes, colby cheese

all-purpose flour, easy-blend active dry yeast (i use just active dry yeast), salt, hand-hot water (aka nuke it in the microwave for a minute), lean bacon , strips (turkey bacon is best imo), egg, beaten (this is for the glaze only, i have yet to use it)

pineapple chunks in juice, drained (reserve 3 tbsp juice), soy sauce, ground ginger, garlic powder, bacon, each cut into thirds

water, potatoes (red , washed and cut into medium sized chunks -* optional), fresh green beans (washed and tips removed ), onion (vidalia, peeled and sliced, optional), salt (or to taste), pepper (or to taste), butter (cut into 6 thin slices, butter optional), bacon (strips)

potatoes, vegetable oil, salt, shredded cheddar cheese, bacon

microwave bacon slices, tomatoes , each cut into 4 slices, salt, pepper, avocado , cut into 8 slices, rice vinegar, butter, softened, grated parmesan cheese, mayonnaise, sourdough bread slices, sharp cheddar cheese, sliced, jalapeno jack cheese, sliced, white cheddar cheese, sliced, thousand island dressing