Directions:
- Spray microwave bacon tray with a non stick cooking spray.
- Decide how many slices of bacon you will place on your microwave bacon tray.
- Lay bacon on paper towel; spread mustard thin on each slice of bacon. (one side only).
- Add brown sugar to zip-lok bag and place bacon in bag and shake.
- Place a paper towel on top of bacon-cook bacon as you would normaly do.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 310.39 Kcal (1300 kJ) | ||
| Calories from fat | 206.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.98g | 35% | |
|---|---|---|---|
| Cholesterol | 37.41mg | 12% | |
| Sodium | 465.54mg | 19% | |
| Potassium | 146.74mg | 3% | |
| Total Carbs | 18.73g | 6% | |
| Sugars | 17.68g | 71% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 7.67g | 15% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.3mg | 2% | |
| Calcium | 22.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 376.94 Kcal (1578 kJ) | ||
| Calories from fat | 251.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.9g | 35% | |
|---|---|---|---|
| Cholesterol | 45.44mg | 12% | |
| Sodium | 565.36mg | 19% | |
| Potassium | 178.2mg | 3% | |
| Total Carbs | 22.75g | 6% | |
| Sugars | 21.47g | 71% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 9.31g | 15% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 27mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
