56315 bacon wrapped pineapple appetizers microwave Recipes

pineapple juice, fresh orange juice, soy sauce, dark brown sugar , firmly packed, fresh pineapple, peeled, cored and cut into 1-inch pieces, bacon , cut crosswise into thirds

canola oil, raw shrimp, deveined, fresh pineapple , cut into bite sized chunks drained or 1 (14 oz) can pineapple chunks in juice, drained, center-cut bacon , cut in 1/2 crosswise

jumbo shrimp, deveined, fresh pineapple , cut into bite sized chunks drained or pineapple chunks in juice, drained, center-cut bacon , cut in 1/2 crosswise, wooden toothpicks, paprika, garlic powder, garlic salt, black pepper, brown sugar

jumbo shrimp, deveined, fresh pineapple cut into bite sized chunks or 1 (14-oz) can pineapple chunks in natural juice, drained, center-cut bacon , cut in 1/2 crosswise, wooden toothpicks

sliced bacon, cut into thirds, pineapple chunks in juice, drained, brown sugar, mayonnaise, chili sauce

whole water chestnuts, drained, garlic powder, soy sauce, thick sliced bacon, cut in half, pineapple chunks, drained, toothpicks, brown sugar

canola oil, shrimp, peeled, deveined and raw, pineapple chunks, drained, bacon , cut in 1/2 crosswise

sliced bacon, cut into thirds, pineapple chunks in juice, drained, brown sugar, mayonnaise, chili sauce

pineapple chunks in juice, drained (reserve 3 tbsp juice), soy sauce, ground ginger, garlic powder, bacon, each cut into thirds

bacon, pineapple chunks, drained well, bell peppers , deseeded and sliced to pineapple size, onion , chunked to pineapple size, brown sugar, mixed with, your favourite seasoning (black fresh pepper, cayenne, garlic, italian or ranch seasonings etc), tabasco sauce , if you like it hot, when ready to broil (optional), metal skewer, toothpick

bacon wrapped shrimp with my lime/orange sauce below, shrimp tend to get rubbery when cooked. this recipe is good and different., then bacon keeps them from drying out. makes 2 servings, shrimp, peeled and deveined, bacon, preheat grill to medium, wrap shrimp in a half piece bacon and secure with toothpicks, lightly oil grill grate and put shrimp on grill. cook for 3 to 4 minutes, turning once. the shrimp will be done with the bacon is cooked., some variations : you can precook bacon half done and use smaller shrimp, to make this faster and easier., you can make a dipping sauce out of chipotles and honey mixing to your tastes., you can drizzle with honey and shake on cracked black pepper., make a sauce with, soy sauce and rice vinegar, brown sugar and white vinegar, hoisin sauce, glove garlic, crushed, peanut oil, a good pinch of crushed hot red pepper ., mix all ingredients and baste shrimp while cooking. this sauce works on chicken , pork and duck.

chicken breasts (boneless & skinless ), pineapple chunks (in syrup for a sweeter flavor), light brown sugar (enough to lightly cover each 1), bacon

jumbo shrimp, bacon, pineapple chunks, undrained, catalina dressing

jumbo shrimp, frozen, uncooked and deveined, fresh jalapeno, cream cheese, prepared , we used onion and chive flavored, bacon, olive oil, toothpick

bacon, pineapple rings, whole water chestnuts, ketchup, sugar (white or brown )