95872 avocado salad hazelnut honey Recipes

fresh lemon juice, olive oil, avocados, firm and ripe, heads bibb lettuce , leaves torn if large (3/4 lb total), romaine lettuce hearts , sliced crosswise into 1-inch pieces, radishes, thinly sliced

avocados, diced tomato, cucumber, chopped, sweet vidalia onion, chopped, chickpeas, blue tortilla chips, crushed, olive oil, paprika, salt, pepper

carrot, peeled and roughly chopped, shallot, peeled and roughly chopped, roughly chopped fresh ginger, sweet white miso, rice vinegar, toasted sesame oil, grapeseed oil (i used canola) or 1/3 cup other neutral oil (i used canola), water, heads of lettuce (i used green leaf) or 1 medium mixed greens, red onion, thinly sliced, avocado, cubed

avocados, fresh lemon juice, hard-boiled eggs, chopped, tart apple, diced, baked salmon, green onions, chopped, cayenne pepper, salt and pepper, almonds

mustard, red wine vinegar, garlic clove, finely minced, creme fraiche, granulated white sugar, olive oil, salt and pepper, to taste, avocados

avocado, lime , juice of, fresh baby spinach leaves, tomatoes, scallions, sliced, cucumber, cut into chunks, radishes, sliced, radish , cut into roses, to garnish, herbs, sprigs to garnish, soft silken tofu, milk, prepared mustard, white wine vinegar, cayenne, plus extra to serve, salt & freshly ground black pepper

olive oil, white wine vinegar, kosher salt, freshly ground black pepper, ripe avocados, peeled, seeded and cut into chunks, grape tomatoes, halved, red onions, sliced thinly, fresh thyme , leaves picked

watercress, red leaf lettuce, avocados, white vinegar, olive oil, lemon pepper

bacon, avocados, halved and pitted, watercress, stems trimmed, lemon, juiced, extra-virgin olive oil, kosher salt and freshly ground black pepper

ripe haas avocados, mango, papaya, arugula, chervil leaves, tomatoes, nicoise olives

avocados,pitted and peeled and cut in 1/2 chunks, limes,juiced, red onion,peeled and thinly sliced, watermelon,seeded and cut into 1 chunks, extra-virgin olive oil, cilantro, kosher salt and pepper to taste

lemons ,zest from all and 8tbsp of juice, extra virgin olive oil, salt and pepper to taste, ripe avocados,sliced, red onion ,cut crosswise into ver thin slices(should be about 1 and 1/2 cups), choped cilantro

ripe plum tomatoes sliced, ripe avocados halved pitted sliced and peeled, diced cantaloupe, diced canned pimiento drained, plain yogurt, lime juice, grated lime zest, extra virgin olive oil, chopped fresh basil, salt, freshly ground black pepper

bacon drippings warmed, avocadoes peeled pitted and mashed, sour cream, anchovy paste, champagne vinegar, lemon

hard-cooked eggs, avocado, lemon juice, tuna, mayonnaise, onion, chopped, dill pickles, chopped, liquid hot pepper sauce, salt, lettuce, shredded

avocados, peeled, fresh lemon juice, red onion, sliced, tomatoes, cut in wedges, chopped fresh basil, olive oil, red wine vinegar, salt, coarsely ground black pepper, bibb lettuce leaves

avocados, grapefruit sections (no sugar), grapefruit juice, olive oil, seeded jalapeno pepper, cilantro, cotija cheese, salt

avocados, peeled and sliced, lemon juice, pink grapefruit, sectioned, oranges, peeled and sliced, leaf lettuce, dressing, garnish: chopped dates