14607 ataif arab pancakes filled with Recipes

plain flour, fast action dried yeast, sugar, semi skim milk, water, semi skim milk, cornflour, granulated sugar, double cream , stiffly whipped, rose water, vanilla essence, chopped pistachios

active dry yeast, lukewarm water, sugar, all-purpose flour, sugar, water, lemon juice, rose water, vegetable oil, coarsely chopped walnuts, sugar, ground cinnamon

arabic coffee, cardamoms, roughly ground, water, saffron (optional)

pancake mix, water, jelly, peanut butter, oil, for pan (or butter or margarine), sugar, for coating (more or less )

pure water, arabic coffee, ground cardamom, powder, saffron

pure water, arabic coffee, ground, ground cardamom, cardamom pods, partially opened, saffron, rose water

pancake mix (i use aunt jemima buttermilk), milk, eggs, vegetable oil, pie filling (we like apple)

milk, eggs, all-purpose flour, sugar, salt, butter , to brush, ricotta cheese, heavy cream, sugar, vanilla, toblerone chocolate bars, chopped

light cream cheese (from a tub), cinnamon, pancake syrup, pancake mix, raisins (optional), cinnamon, water, cereal, pancake syrup

pancake mix, dark brown sugar, cinnamon, nutmeg, eggs, butter, melted, vanilla ice cream, melted, vanilla extract, apple pie filling, pureed , it does not have to be smooth, but there shouldn tsp be any big chunks, applesauce , and or syrup

pancake syrup chicken wings, chicken wings or 3 lbs. chiciken legs, garlic powder, pancake syrup, soy sauce, season chicken with garlic powder. bake at 350* f. 30 minutes or until done., combine pancake syrup and soy sauce; pour over wings and return to oven for 10 minutes.

pancake syrup chicken wings, chicken wings or 3 lbs. chicken legs, garlic powder, pancake syrup, soy sauce, season chicken with garlic powder. bake at 350* f. 30 minutes or until done., combine pancake syrup and soy sauce; pour over wings and return to oven for 10 minutes.

chicken breast halves, cubed 1/2 inch cubes, arab mixed spice , arab spice mix, coconut oil , virgin, salt , to taste, pomegranate syrup, maple syrup, water, hot, smooth cashew butter, almond butter, peanut butter, raisins

pancake mix , i use bisquick, granulated sugar, eggs, milk, oil, breakfast sausage, cooked and cooled (regular or maple) or 1 (16 oz) package you can use frozen pre-cooked breakfast sausage, just thaw first, butter

pancake mix, dark brown sugar, pumpkin pie spice, milk, canned pumpkin puree (not pie filling), egg, beaten, pure vanilla extract, oil, plus more for the griddle, pure maple syrup

flour, baking powder, baking soda, salt, sugar, egg, buttermilk, vegetable oil, chocolate chips (or fruit or other filling)