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Pancake Mix Biscuits Recipe

Pancake Mix Biscuits Recipe

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Ingredients:

Serving

2 cups pancake mix
2 tbsp sugar
4 tbsp shortening
2/3 cup milk

Directions:

Preheat oven to 450.
Mix together pancake mix and sugar.
Cut in shortening until mix resembles coarse cornmeal.
Add milk, a little at a time, until a soft dough forms.
Turn out on floured board (or wax paper) and knead about 10 times until dough is smooth and elastic.
Let dough rest about 5 minutes.
Roll out to 1/2 - 3/4 inch thick and cut with 2-1/4 inch biscuit cutter.
Bake 8-12 minutes until done (keep an eye on them, they'll burn fast!).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	370.35 Kcal (1551 kJ)
Calories from fat	83.9 Kcal
		% Daily Value*
Total Fat	9.32g	14%
Cholesterol	0.55mg	0%
Sodium	371.18mg	15%
Potassium	575.87mg	12%
Total Carbs	62.4g	21%
Sugars	3.98g	16%
Protein	7.92g	16%
Iron	2.4mg	13%
Calcium	111.5mg	11%

Amount Per 100 g
Calories	315.4 Kcal (1321 kJ)
Calories from fat	71.45 Kcal
		% Daily Value*
Total Fat	7.94g	14%
Cholesterol	0.47mg	0%
Sodium	316.1mg	15%
Potassium	490.42mg	12%
Total Carbs	53.14g	21%
Sugars	3.39g	16%
Protein	6.74g	16%
Iron	2mg	13%
Calcium	94.9mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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