94 asparagus warm Recipes

sliced prosciutto, asparagus, trimmed, olive oil, anchovy fillets, chopped, garlic cloves, thinly sliced, fresh lemon juice, farinata wedges

warm water (100o to 110o), dry yeast, all-purpose flour, divided, sea salt, dried thyme, pancetta, finely chopped, garlic clove, minced, sea salt, freshly ground black pepper, fresh asparagus spears, trimmed, shredded part-skim mozzarella cheese, shaved fresh parmesan cheese

sherry wine vinegar, dijon mustard, extra-virgin olive oil, butter, melted, divided, sliced pancetta (italian bacon), thick asparagus , tough ends trimmed, thick slices challah , brioche, or other egg bread, halved lengthwise

warm water (100o to 110o), dry yeast, all-purpose flour (about 1 1/2 cups), divided, sea salt, dried thyme, pancetta, finely chopped, garlic clove, minced, freshly ground black pepper, cornmeal, very thinly vertically sliced asparagus, shredded part-skim mozzarella cheese, grated parmigiano-reggiano cheese

water, white wine vinegar, olive oil, dijon mustard, coarsely ground pepper, salt, diagonally sliced asparagus, dijon mustard, skinned, boned chicken breasts, salt, pepper, olive oil, sliced green onions, italian-blend salad greens (about 6 cups)

yeast, warm water, salt, oregano, lemon pepper, sage, sugar, olive oil, olive oil, flour, cornmeal, olive oil, divided, chicken, cut in 1/2-inch pieces, curry, minced garlic, asparagus tips, canned mushrooms, chopped, tomato paste, shredded lowfat mozzarella cheese, basil

beef top round steak, sliced fresh asparagus (cut in 2-inch pieces), reduced-sodium soy sauce, sesame oil, rice vinegar, grated gingerroot, sesame seeds, lettuce leaves , optional

warm water, dry yeast, all-purpose flour, salt, dried thyme, pancetta, garlic clove, salt, fresh ground black pepper, fresh asparagus, shredded mozzarella cheese, fresh parmesan cheese

asparagus, trimmed, ounze log fresh goat cheese, all-purpose flour, panko breadcrumbs, olive oil, salt (to taste), lemon wedge (for garnish )

salad 1 kg broad bean , podded, asparagus, ends trimmed, buckwheat mixed sprouts, trimmed (see note ), sauvignon blanc wine, white sugar, spring onions, white part only , thinly sliced lengthways, extra-virgin olive oil

heavy whipping cream, sour cream, prepared horseradish, grated lemon peel, salt, pepper, flour tortillas, warmed, deli roast beef, cooked asparagus spears, drained

yukon gold potatoes, asparagus (or two if you want more ), extra virgin olive oil, salt & pepper, dried thyme, dried oregano, shallot, minced or grated, dijon mustard, extra virgin olive oil (i was running out, so i used a combination of garlic flavored and regular), tblspns white wine vinegar (this is to taste - i started with 3 and added 1 more scant tblspn after tasting, you may not want the extra), dried sage, vegetable seasoning, salt & pepper to taste

fresh asparagus (the thinner, the better), balsamic vinegar, sugar, olive oil, minced pecans, minced garlic, salt, minced fresh tarragon (or 2 tsp dried ), black pepper

asparagus, egg yolks, fresh lemon juice, water, dijon mustard, chopped parsley, butter, melted and warm

warm water, sugar, asian fish sauce (nuoc mam), fresh lime juice, rice vinegar, minced garlic, red pepper flakes, asparagus spears, trimmed and cut into 2-inch pieces, rice-stick noodles, cut into 4 inch-pieces, lump crabmeat , picked over for cartilage, green onions , cut into 2-inch pieces and julienned, fresh cilantro sprigs, chopped peanuts

olive oil, butter, raw shrimp, tail on, fresh ground pepper, olive oil, garlic cloves, minced, asparagus (green is better ), vine-ripened cherry tomatoes, kalamata olives, pits removed and coarsely chopped, salt & freshly ground black pepper, sweet chili sauce, balsamic vinegar, cannellini beans, rinsed and drained, chopped fresh flat-leaf parsley, parmesan cheese , shavings for serving (to taste)

lamb loin chops, 1 to 1-1/4 inches thick, salt and pepper, garlic cloves, minced, fresh oregano, chopped, olive oil, vegetable stock, balsamic vinegar, fresh mint leaves, chopped, asparagus , ends discarded, red onion, sliced, feta cheese, crumbled, pitted and sliced kalamata olives

olive oil, lemon juice, garlic, finely chopped, grated lemon rind, salt, black pepper, boneless, skinless chicken breasts , cut into strips, asparagus, trimmed, chopped fresh dill, tomatoes, halved, prepared salad greens, hard cooked eggs, peeled and quartered