160398 asian steak mushrooms greens dre Recipes

olive oil, chicken broth, salt, ground black pepper, parsley, garlic clove, mushrooms, green onions, dry white wine, thyme, oregano

flour, salt, dry mustard, paprika, shortening, grated cheddar cheese, ice water, mushroom, green onions, butter, butter, salt, pepper, egg yolk

pepperidge farm puff pastry sheets, egg, water, bacon, diced, coarsely chopped mushrooms, green onions, sliced, garlic, minced, dried thyme leaves, crushed, shredded swiss cheese, cream cheese, softened

romaine hearts , torn, sliced fresh mushrooms, green onions, thinly sliced, olive oil, cider vinegar, heavy whipping cream, sugar, dried tarragon, salt, cayenne pepper

sliced fresh mushrooms, green onions, thinly sliced, garlic clove, minced, canola oil, minced chives, lemon juice, balsamic vinegar, sugar, torn mixed salad greens, salad croutons, shredded parmesan cheese

soy sauce, seasoned rice vinegar, vegetable oil, divided, minced peeled fresh ginger, asian chili-garlic sauce, asian sesame oil, divided, chopped fresh cilantro, rib-eye steaks, toasted sesame seeds, crimini (baby bella) mushrooms, quartered

head romaine, english cucumber, shallot, fresh jalapeno chile, garlic clove, fresh lime juice, soy sauce, vegetable oil, asian fish sauce, sugar, a 1 1/4-inch-thick rib-eye steak (about 3/4 lb), fresh mint leaves

green onion, chopped, garlic cloves, minced, fresh ginger, minced, soy sauce, honey, rice vinegar, flank steak

asian rice noodles, uncooked or 4 oz angel hair pasta, cornstarch, soy sauce, rice vinegar, hoisin sauce, gingerroot, minced, garlic, minced, salt, pepper, frozen stir-fry mixed vegetables, carrots, shredded, sesame oil, divided, beef flank steak , cut into thin strips (1 1/2 lb), sesame seeds, toasted

green beans, trimmed and sliced into 1/2-inch pieces, shallot, sliced thin, garlic clove, minced, baby portabella mushrooms, sliced, olive oil, soy sauce, fresh ginger, freshly grated, salt, black pepper, freshly ground

blade steaks or 2 lbs round steaks, cut in strips, oil (i use olive ), flour, ketchup, water, soya sauce, black pepper, onion, cut into rings, canned mushrooms (i use fresh when possible), green pepper , cut into strips

i can tsp believe it s not butter! light spread, divided, sliced mushrooms, green bell peppers or 2 medium red bell peppers or 2 medium yellow bell peppers, sliced, onion, thinly sliced, lean ground beef or 1 lb ground turkey, shaped into 4 patties, whole grain kaiser rolls or 4 hamburger buns, split and toasted

butter, sliced mushrooms, green onions, sliced, dried fines herbes, salt, fresh ground black pepper, worcestershire sauce , a dash, english muffins, split, herbed cream cheese, bacon , cooked until crisp, halved, gouda cheese or 4 fontina or 4 gruyere

fresh sliced button mushrooms (or less depending on how much you like mushrooms.), green bell pepper, chopped, onion, chopped, stalks celery, finely chopped, butter or 1/4 cup olive oil, for sauteeing vegetables, pork sausage (breakfast sage flavored is best), seasoned bread crumbs, chicken broth, dried sage, luzianne cajun seasoning, salt, pepper

water, chicken bouillon granules, uncooked instant rice, sliced fresh mushrooms, green onions, thinly sliced, butter, white wine or chicken broth

pastry for single-crust pie (9 inches), eggs, milk, worcestershire sauce, salt, cayenne pepper, chopped fresh broccoli, sliced fresh mushrooms, green onions, chopped, shredded swiss cheese

balsamic vinegar, green beans, trimmed, kosher salt and black pepper, white mushrooms, halved, olive oil, red onion, cut into 1/2 inch thick rounds, skirt steak , cut crosswise into four pieces, watercress, thick stems removed

chicken, toasted sesame oil, cornstarch, all-purpose flour, low-sodium soy sauce, could also be chinese rice cooking wine or dry sher sake, boneless, skinless chicken breasts (about 2), trimmed and sliced thin, stir-fry, scallions, minced, garlic cloves, minced, grated fresh ginger, canola oil, shitake mushrooms, green beans (or other green veggie), water, sesame seeds, toasted, spicy orange sauce, orange juice, sake (1/4 cup, could also be chinese rice cooking wine or dry sherry), asian chili-garlic sauce, sugar, cornstarch, toasted sesame oil, grated orange zest