52324 artichokes smoked ancho mayonnaise Recipes

artichoke hearts, mayonnaise, cream cheese, softened, seasoning salt, grated parmesan cheese, chopped parsley

artichoke hearts, drained and chopped, crabmeat (can omit), mayonnaise, chopped onion, grated parmesan cheese, english muffins

mayonnaise, parmesan cheese, grated, artichoke hearts, drained and diced, flaked crabmeat, sourdough bread

artichoke hearts, drained, chopped, feta cheese, crumbled, mayonnaise, nonfat yogurt (pour off extra liquid), parmesan cheese, shredded, diced green chilies, garlic clove, minced, paprika

artichoke hearts, drained and sliced, green chilies, chopped and drained, monterey jack cheese, grated, mayonnaise (the real stuff), parmesan cheese

mayonnaise, sour cream, artichoke hearts, drained and chopped, garlic powder, mozzarella cheese, shredded, parmesan cheese, shredded

artichoke hearts , in water, drained and chopped, mayonnaise, onion powder, garlic powder, dried parsley, cayenne pepper, kosher salt , to taste, freshly ground black pepper , to taste, white sandwich bread or 20 slices wheat sandwich bread

artichoke hearts, mayonnaise (light or regular), parmesan cheese, tabasco sauce, garlic powder

artichoke hearts, drained and chopped, mozzarella cheese, mayonnaise, parmesan cheese, minced garlic, chives, parsley, lemon juice

mayonnaise, fresh chives , tender green and white parts only, chopped, crab boil seasoning (recommended : old bay), splash hot red pepper sauce, red onion, diced small, lemons, juiced, whole-grain mustard, salt and freshly ground black pepper, colossal crabmeat , picked over for shells, artichoke hearts, fresh chopped parsley leaves, avocado , slipped from skin and cut into 1/2-inch pieces for garnish

russet potatoes, cut into wedges and par-cooked, canola oil, for brushing, kosher salt and freshly ground black pepper, mayonnaise, dijon mustard, sherry vinegar, juice from 2 grilled lemons, extra-virgin olive oil , plus more for garnish, smoked paprika, handful flat-leaf parsley leaves, for garnish

yukon gold potatoes , scrubbed, salt and freshly ground black pepper, prepared mayonnaise, dijon mustard, red bell peppers, grilled, peeled, seeded and diced, garlic, chopped, champagne or white wine vinegar, spanish smoked paprika, canola oil, chopped flat-leaf parsley , plus more for garnish

cream cheese, x 170 g cans of ocean s crabmeat with legmeat, marinated artichoke hearts, chopped, mayonnaise, grated cheese , parmesan or mozzarella, red pepper chopped finely, yellow pepper, chopped finely, salt & pepper to taste

artichoke hearts, drained, spring onion, finely chopped, garlic cloves, minced, mayonnaise, sour cream (not lite ), worcestershire sauce, grated parmesan cheese, grated romano cheese, tobasco sauce or cayenne pepper to taste, salt and ground black pepper to taste, garnish with freshly chopped or fresh sprigs of parsley

canned artichoke hearts, drained, mayonnaise, cream cheese, softened, onion, chopped (can use green onions), bacon , fried crisp, and chopped, juice of 1/2 fresh lemon, salt , pepper, cayenne pepper to taste (i like a generous sprinkle of cayenne pepper), corn chips

mayonnaise or sour cream, parmesan cheese grated, water packed artichoke hearts, garlic powder, paprika

mayonnaise, cream cheese, parmesan cheese (grated ), artichoke hearts (drained and chopped ), frozen spinach (thawed and drained ), garlic powder, salt & pepper to taste

mayonnaise, shredded cheddar cheese, shredded pepper jack cheese, onion salt, dill weed, lemon pepper, marinated artichoke hearts drained