137337 aromatic curry and spice chicken Recipes

unsweetened coconut milk, yellow curry powder, white sugar, fish sauce, granulated garlic, skinless, boneless chicken breasts , cut into strips, olive oil, unsweetened coconut milk, yellow curry powder, chicken broth, creamy peanut butter, white sugar, lime juice, fish sauce

chicken breast, potatoes, peeled, cubed, apple, chopped, curry powder, chicken broth, frozen peas, thawed, onion , choped, instant brown rice

garlic cloves, minced, vegetable oil, curry powder, chicken broth, two 14-oz cans unsweetened coconut milk, water, stalks of lemongrass*, the outer leaves discarded, ends trimmed , and 5 inches of the lower stalks minced, ten 1/8-inch-thick slices of peeled fresh gingerroot, black peppercorns, whole chicken breast with skin and bones (about 1 lb), dried rice-stick noodles* (rice vermicelli ), fresh lime juice, asian fish sauce such as nuoc mam, chopped fresh coriander, asian chili oil * to taste if desired

flour, salt, black pepper, chili flakes (optional), boneless chicken breasts, cubed 3/4 inch, vegetable oil, yellow peppers or 1 red pepper, diced, onions, diced, granny smith apple, diced, curry powder, chicken stock, tomato paste, golden raisin, chopped cilantro (garnish ) or parsley (garnish), cooked rice

chicken, chopped into bite size, mustard seeds, stalk curry leaf, onion, chopped, big tomato, chopped, shallots, cm ginger, anise seed, garlic, peppercorns, chili paste , made from dried chillies soaked and then ground, curry powder (chicken masala), salt, tamarind pulp, mixed with and water and squeezing the juice, coconut milk, vegetable oil, red chile (garnish )

onion, diced, stalk celery, chopped, mushrooms, chopped, margarine, rice (do not use instant ), parsley, chicken bouillon (or 2 cubes ), water, cream of mushroom soup, sour cream, curry powder, chicken breasts, cooked and cubed, parmesan cheese

coconut milk, green curry paste, chicken stock, fish sauce, brown sugar, fresh basil, chopped, bamboo shoot, chicken, diced, snow peas

sweet potato, diced, yellow onion, diced, green pepper, diced, parsnip, diced, chicken breasts, cubed, butter, flour, olive oil, divided, chicken broth, half-and-half, curry powder, eggs, bisquick, salt and pepper

uncooked chicken, diced, onion, chopped, celery, chopped, carrot, diced, tart apples , pared and chopped (if sweet do not add sugar), butter or 1/4 cup margarine, all-purpose flour, curry powder (to taste), chicken broth, tomato, peeled and chopped, green pepper, finely chopped, dried parsley or 1 tbsp fresh parsley, snipped, salt, sugar, mace, cooked rice

boneless skinless chicken breasts, curry powder (i like jamaican or sweet yellow), ginger, finely chopped, garlic cloves, finely chopped, sugar (i use raw ), lime , juice of, small, kaffir lime leaves, stem basil, potato , chopped into bite sized pieces, light coconut milk, chicken stock (equal to the coconut milk), fish sauce, red pepper, chopped, sliced bamboo shoots or water chestnut, miniature corn, halved

skinless chicken breast, cut into chunks, curry paste (i had green on hand when i made this, but you could use any), lime juice, ginger, grated (fresh is best, can also use dried ), fish sauce, light coconut milk, chicken broth, water chestnuts (optional), green onions, chopped (i only use green part in this ), sliced mushrooms

onion, chopped, garlic clove, crushed, vegetable oil, curry powder (or to taste), chicken breast fillets, sliced, red capsicum, sliced, tomato sauce (the plain 1 for pasta), light coconut milk, chicken stock, lemon , zest of, broccoli floret, cooked, green onion, salt and pepper

grain brown rice, water, dried apricot, diced, salt, jumbo shrimp, peeled and deveined, boneless chicken breast, cut into bite size pieces, black pepper, canola oil, onion, minced, garlic, minced, gingerroot, minced, madras curry powder, chicken broth, cornstarch, coconut milk, cilantro, chopped (optional), bottled chutney sauce (major greys is great)

butter, celery, onion, minced garlic, garlic powder, cornstarch or 2 tbsp flour, curry powder, chicken breasts, with bone or 2 boneless chicken breasts, mushrooms, milk (may use coconut)

chicken drummettes or 3 lbs chicken wings, bottled plum sauce, butter, melted, five-spice powder, orange wedge (optional)

onion, diced, stalk celery, chopped, mushrooms, chopped, butter, rice (do not use instant , i use basmati), parsley, chicken bouillon (or 2 cubes ), water, fat-free cream of mushroom soup, light sour cream, curry powder, chicken breasts, cooked and cubed, parmesan cheese

garlic cloves, minced, vegetable oil, curry powder, chicken broth, two 14-oz cans unsweetened coconut milk, water, stalks lemongrass , the outer leaves discarded, ends trimmed, and 5 inches of the lower stalks minced, ten 1/8-inch-thick slices of peeled fresh gingerroot, black peppercorns, whole chicken breast, with skin and bones (about 1 lb), dried rice-stick noodles (rice vermicelli), fresh lime juice, asian fish sauce, chopped fresh coriander, chili oil , to taste if desired

chicken breast, thinly sliced, corn oil, recipe green curry paste (see below ), coconut milk, chicken stock, fish sauce, palm sugar, baby eggplants , cut in bite sized pieces, cherry eggplants , if available, sweet basil, kaffir lime leaves, fresh red chili pepper, shredded, fresh green finger hot chili, minced, shallots, thinly sliced, garlic, minced, galangal, minced, lemongrass, minced, cilantro, minced, shrimp paste, salt, coriander seed, cumin seeds, water