36540 apricot gruyere and walnut souffles Recipes

whole milk, heavy cream, kosher salt, fresh lemon juice, roughly chopped california apricots, chopped walnuts, toasted, special equipment : cheesecloth

apricot, almonds, walnuts, honey, wheat germ, flour, oil, orange juice

walnut halves, soy sauce, dark rum or 3 tbsp sake, sesame oil, garlic clove, crushed, ground ginger, tabasco sauce, dark brown sugar, kosher salt, amaretto (or 1/2 tsp almond extract and 2 1/2 tsp. water) or 1 -3 tbsp , to taste (or 1/2 tsp almond extract and 2 1/2 tsp. water), cream cheese, softened, dried apricot halves

dried apricots, water, self-rising flour, baking soda, sugar, grated orange zest, walnut pieces, finely chopped, orange juice, egg, butter, melted

all-purpose flour, baking soda, salt, butter, softened, light brown sugar, dark brown sugar, sugar, egg, rolled oats, chopped dried apricot, chopped walnuts, white chocolate chips

all-purpose flour, granulated sugar, salt, vegetable shortening, sour cream, egg, apricot preserves, walnuts, chopped, powdered sugar , for dusting

whole wheat flour, baking powder, cinnamon, salt, nutmeg, milk, honey, egg, slightly beaten, canola oil, dried apricot, chopped, walnuts (optional)

toasted walnuts, finely chopped, melted butter , for greaasing ramekins, eggs, separated, cream of tartar, butter, all-purpose flour, milk, ground cinnamon, gruyere cheese, shredded, pure apricot jam, salt

eggs, separated,whites at room temperature, milk, sliced scallion , including green part, all-purpose flour, butter, grated gruyere cheese (4 cups), baking soda, baking powder, salt

gruyere cheese, butter, unsalted, green garlic, white and light green parts, chopped, milk, water, eggs, large, separated, parmesan cheese, grated, lemon juice, salt, pepper, thyme, chopped, parsley, chopped, chanterelle mushrooms , and, morel , brushed clean, olive oil, balsamic vinegar, arugula

walnuts, toasted lightly, cooled, and chopped fine, unsalted butter, all-purpose flour, milk, eggs, separated, the whites at room temperature, crumbled mild goat cheese such as montrachet (about 6oz), fresh thyme leaves or 1/4 tsp crumbled dried, a pinch of cream of tartar, sherry vinegar, dijon-style mustard, walnut oil, olive oil, watercress, rinsed , spun dry, and coarse stemsdiscarded (about 5 cups), torn frisee (french or italian curly chicory, available atspecialty produce markets), rinsed and spun dry

dried apricots, chopped and toasted walnuts, honey, orange zest, from 1 large , plus more for garnish, optional, fresh orange juice, ground cardamom, sheets frozen phyllo dough, thawed, unsalted butter, melted

white onions chopped, celery chopped, butter, cooked brown rice, walnuts coarsely chopped, dried apricots coarsely chopped, pine nuts toasted, seedless raisins plumped, snipped fresh parsley, thyme, ground sage, salt, freshly ground black pepper, chicken broth

all-purpose flour, double-acting baking powder, baking soda, salt, unsalted butter, softened, sugar, freshly grated orange zest, eggs, fresh orange juice, milk, chopped dried apricots, chopped walnuts or pecans, cranberries , picked over and chopped

butter, for greasing pan, butter, sugar, sour cream, white baking chocolate, chopped, marshmallow creme, dried apricot, chopped, walnuts, chopped

unbleached all-purpose flour, baking powder, baking soda, salt, butter, room temperature, sugar, freshly grated orange zest, eggs, orange juice, milk, chopped apricots, chopped walnuts, cranberries , picked over and chopped in a food processor

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, shortening, salt, egg, chopped golden raisins, chopped dried apricots, chopped walnuts, grated lemon peel, king arthur unbleached all-purpose flour, vanilla glaze