Amaretto Apricots With Walnuts Teriyaki Recipe

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Ingredients:

Serving

2 cups walnut halves
1/4 cup soy sauce
3 tbsp dark rum or 3 tbsp sake
2 tbsp sesame oil
1 garlic clove, crushed
1 tsp ground ginger
tabasco sauce
1 tbsp dark brown sugar
kosher salt
2 -5 tbsp amaretto (or 1/2 tsp almond extract and 2 1/2 tsp. water) or 1 -3 tbsp , to taste (or 1/2 tsp almond extract and 2 1/2 tsp. water)
1 (8 oz) package cream cheese, softened
1 lb dried apricot halves

Directions:

Line a jelly-roll pan with foil.
Spread the nuts on the foil lined pan.
Combine the remaining ingredients for the walnuts, except the kosher salt, in a saucepan and heat until the sugar is dissolved.
Pour the sauce over the nuts, making sure to coat them well.
Bake at 350 for 15-20 minutes.
Place the toasted nuts on lightly oiled foil and sprinkle with the salt if desired.
Assembly: Add the Amaretto to the cream cheese and mix well.
Place a teaspoon of the cheese on each apricot and top with a walnut.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	9.2 Kcal (39 kJ)
Calories from fat	4.66 Kcal
		% Daily Value*
Total Fat	0.52g	1%
Cholesterol	0.09mg	0%
Sodium	11.41mg	0%
Potassium	18.64mg	0%
Total Carbs	0.98g	0%
Sugars	0.71g	3%
Dietary Fiber	0.14g	1%
Protein	0.23g	0%
Iron	0.1mg	0%
Calcium	1.3mg	0%

Amount Per 100 g
Calories	357.51 Kcal (1497 kJ)
Calories from fat	181.06 Kcal
		% Daily Value*
Total Fat	20.12g	1%
Cholesterol	3.32mg	0%
Sodium	443.38mg	0%
Potassium	724.39mg	0%
Total Carbs	38.12g	0%
Sugars	27.66g	3%
Dietary Fiber	5.33g	1%
Protein	8.89g	0%
Vitamin C	1.1mg	0%
Iron	2.4mg	0%
Calcium	48.8mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

0.2

Points
0

PointsPlus

Good Points

saturated fat free,
low cholesterol,
high fiber

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