34560 applesauce accompaniment pork Recipes

pork loin roast, prepared applesauce, brown sugar, vinegar, garlic clove, cut in strips, flour, salt, sugar, pepper, prepared mustard

bone in pork chops, unsweetened applesauce, brown sugar, barbecue sauce, worcestershire sauce, garlic clove, minced, salt, pepper

bone-in pork loin chops (7 oz each), unsweetened applesauce, brown sugar, barbecue sauce, worcestershire sauce, garlic clove, minced, salt, pepper

pork chops (we normally use boneless loin chops, about 1/2-3/4 thick), garlic granules, fresh ground black pepper, lemon & herb seasoning or -pepper seasoning, extra virgin olive oil, sliced onions (1 large or 2-3 medium), garlic, finely minced, dill seed, caraway seed, sweet paprika , to taste, cayenne pepper , to taste, salt, chicken broth or 1 cup water (preferably ), dry white wine or 1/4 cup water (preferably wine), flour, sherry wine (a delicious addition) (optional), sour cream (can use low-fat , but non-fat just doesn tsp work), hot buttered noodles or rice or mashed potatoes, as accompaniment

pork chops, applesauce, sherry wine (we like sweet sherry with this recipe), cinnamon, nutmeg, salt and pepper

pork loin, apples, peeled and cut in thick slices, sauerkraut, pork gravy or 1 (12 oz) can beef gravy, applesauce

pork shoulder roast, well-trimmed and trimmings reserved, sauerkraut, undrained, applesauce, brown sugar , or to taste, beer, divided, water, kraut juice, all-purpose baking mix (such as bisquick), milk

applesauce, fresh sage, finely chopped, pepper, pork schnitzels , uncrumbed, dry breadcrumbs, oil , to shallow fry

pork loin chops , at least 1/2 inch thick, onion, chopped coarsely, garlic, condensed cream of mushroom soup, applesauce

pork fillets, approx divided in 4 pieces, salt and pepper, butter, oil, dried sage or 3 tbsp chopped fresh sage, blue cheese, crumbled ,i like blue stilton, cream, coarse grain mustard , maybe some extra, applesauce, smooth or chunky,maybe some extra

pork tenderloin (500 to 600 g), unsalted butter (clarified is best), shallots, chopped, white mushrooms or 225 g brown button mushrooms, mcintosh apples, diced, cider or 125 ml dry white wine, cream, salt and pepper, chives, chopped

pork chops , 6oz each, salt and pepper, stilton cheese (or another sharp cheese), applesauce

pork chops (cut 1-inch-thick ), salt and pepper, paprika or smoked, olive oil (to coat skillet), red onion, minced, apple juice, heavy cream, garlic clove, minced very fine, maple syrup, dijon mustard, worcestershire sauce, curry powder, lemon , zest of, granny smith apple, peeled, cored , cut into thin slices and tossed in a little lemon juice (to avoid discoloration)

granny smith apples, peeled, cored and chopped, water, butter, sugar, cider vinegar, garlic cloves (each clove cut into quarters ), dried thyme, salt and pepper

pork butt , trimmed of fat, yellow onions, quartered, ground cumin, bay leaves, dried mexican oregano, salt, black peppercorns, cayenne, chile verde , recipe follows, corn tortillas, accompaniment, diced, seeded tomatoes, accompaniment, sour cream, accompaniment, fresh mild green new mexico chiles , or anaheims, fresh hot green new mexico (big jim ) chiles, or anchos or poblanos, vegetable oil, chopped white onion, minced garlic, minced, seeded jalapeno pepper, dried mexican oregano, salt, ground cumin, all-purpose flour, chicken stock , or canned low-sodium chicken broth, chopped fresh cilantro

apple pie filling, applesauce, boneless pork chops or 1 -2 lb pork tenderloin

pork loin chops, flour, salt, black pepper , to taste, garlic salt, boiling water, applesauce, lemon juice, oil , for browning

pork tenderloin, olive oil, garlic clove, minced, salt, pepper, shallot, finely chopped, apple cider, low sodium beef broth, applesauce, five-spice powder, lemon juice