96809 apple pudding soda lee Recipes

yellow cake mix (i use jiffy, or you can use half a standard-size cake mix), apple pie spice (i substitute 1 part each allspice and nutmeg to 2 parts cinnamon), milk, apple, peeled, cored, and chopped, water, brown sugar

drambuie, cloudy apple juice, soda water, lime, apple, slices (to garnish )

apples - peeled, cored and sliced, brown sugar, ground cinnamon, salt, pearl tapioca, lemon, juiced, boiling water, raisins (optional)

butter, melted, splenda no calorie sweetener, granulated, all-purpose flour, baking powder, salt, milk, chopped, peeled apple, ground cinnamon

apples, peeled, cored, and diced, short-grain white rice (carolina gold is recommended), water, salt, raisins, nutmeg, sweetened condensed milk, butter, vanilla

apples (300g), brown sugar, water, nonfat milk (625ml), vanilla bean (halved lengthways), fruit bread (thick sliced ), eggs, ground cinnamon, ground nutmeg

apples, peeled and diced, eggs, whole wheat pastry flour, oats (quick cooking or regular), non-fat powdered milk, splenda sugar substitute, pumpkin pie spice, salt, baking powder, vanilla

yellow cake mix (i prefer duncan hines because it s parve), red apples, brown sugar, boiling water

apples, cinnamon, lemon juice, butter, eggs, sucanat with honey, milk, orange zest, vanilla, bread cubes, dried cranberries

cooking apples, caster sugar, self raising flour, cold water, butter, salt

eggs, sugar, flour, baking powder, table salt, nuts, chopped (any kind ) (optional), apple, any kind, peeled, coarsely chopped, vanilla

green cooking apples, blackberries, drained, sugar, cinnamon, butter, softened, eggs, well beaten, self-rising flour, cornstarch, sugar

stale french bread cubes, apples , pared, cored, chopped, raisins, eggs, eagle brand sweetened condensed milk or 1 (300 ml) can low fat sweetened condensed milk, water, butter, melted, maple extract, butter, brown sugar, whipping cream, rum, maple extract

all-purpose flour, brown sugar, baking powder, cinnamon, salt, currants (optional) or 1/2 cup chopped walnuts (optional), apples, cored and unpeeled, milk, butter, melted, boiling water, brown sugar, all-purpose flour, butter , softenened, vanilla

flour, baking powder, salt, cinnamon, egg, dark brown sugar, whole milk, unsalted butter, melted, vanilla, apple, peeled, chopped to 1/2-inch (1 cup), cranberries, coarsely chopped (if using frozen do not thaw), pure maple syrup , grade b, apple juice, walnuts, chopped (optional)

apple cake with and marzipan custard, butter or margarine, sugar or appropriate amt of an artificial sweetener, vanilla sugar, eggs, flour, cornstarch, baking powder, apples, marzipan , custard filling, milk, vanilla pudding or custard powder, sugar, egg yolks, egg whites, marzipan, coarse sugar for sprinkling

apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.

plain flour, white sugar, baking powder, ground cinnamon, salt, milk, coarsely chopped apples (with or without peels ), brown sugar (light or dark ), softened butter or 1/4 cup margarine, boiling water