60476 apple nut blue tartlets Recipes
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head (1 1/2 lbs.) celery, stalks separated, onion, chopped and8 Morehead (1 1/2 lbs.) celery, stalks separated, onion, chopped, qt. reduced-sodium chicken or vegetable broth, butter, granny smith apple, peeled and finely chopped, half-and-half, salt, freshly ground black pepper, chopped flat-leaf parsley, crumbled blue cheese10 ingredients
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chopped apples, brown sugar, flour, butter, ground nutmeg and14 Morechopped apples, brown sugar, flour, butter, ground nutmeg, salt, chopped nuts (i use walnuts), sugar, butter, softened, vanilla, eggs, flour (all purpose or whole wheat), baking powder, baking soda, salt, sour cream, powdered sugar, vanilla, milk1 hour 30 min, 19 ingredients
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Blue Moon Waldorf Salad With Blue Cheese, Honey & Yogurtapples, cut into chunks, stalk celery, walnuts, toasted and5 Moreapples, cut into chunks, stalk celery, walnuts, toasted, blue cheese, crumbled, mayonnaise, yogurt, lemon, honey35 min, 8 ingredients
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Blue Cheese Coleslawblue cheese coleslaw, blue cheese, crumbled, buttermilk and7 Moreblue cheese coleslaw, blue cheese, crumbled, buttermilk, apple cider vinegar, sugar, shredded green cabbage (about 1 large head ), place first 4 ingredients in processor ; blend until smooth, about, seconds. place cabbage in large bowl. add dressing ; toss. season, salt and pepper. cover; chill at least 1 hour. (can be made, day ahead ; chill. toss before serving.)10 ingredients
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Blue Cheese Walnut Salad Dressingapple cider vinegar, extra-virgin olive oil, canola oil and5 Moreapple cider vinegar, extra-virgin olive oil, canola oil, salt, maple syrup or honey, crumbled danish blue cheese (or other mild , creamy blue cheese), chopped toasted walnuts, chopped flat-leaf parsley8 ingredients
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Blue Cheese and Red Grape Spreadnuts, toasted and chopped and5 Morenuts, toasted and chopped, red seedless grapes, rinsed and patted dry, heavy whipping cream, fresh basil, chopped, crumbled blue cheese or 2 cups stilton cheese, toasted multi-grain baguette , slices for serving5 min, 6 ingredients
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Nut Tree Blue Cheese Dressingblue cheese, curd cottage cheese, salad oil and4 Moreblue cheese, curd cottage cheese, salad oil, nut tree clear french dressing (see recipe on this web site), mayonnaise, cream or 1/2 cup half-and-half, fresh ground pepper20 min, 7 ingredients
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Blue Cornmeal Pancakesblue cornmeal, unbleached, all-purpose flour and8 Moreblue cornmeal, unbleached, all-purpose flour, baking powder, white sugar, egg, beaten, milk, melted butter, boiling water, salt, toasted pine nuts15 min, 10 ingredients
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Spinach and Blue Cheese Salad With Cider Vinaigrettecider vinegar, dijon-style mustard, honey, salt and7 Morecider vinegar, dijon-style mustard, honey, salt, black pepper, fresh ground, olive oil, shallot, minced (about 3 tbsp), sunflower seeds, baby spinach, apple, sliced, blue cheese, crumbled20 min, 11 ingredients
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Roasted Celery and Blue Cheesesalt, pepper, freshly ground and8 Moresalt, pepper, freshly ground, celery, tops trimmed , and halved lengthwise, diced celery, extra virgin olive oil, honey, divided, apple juice, blue cheese, crumbled, walnuts, toasted and chopped, fresh parsley leaves, chopped50 min, 10 ingredients
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Blue Cheese Coleslawblue cheese, crumbled, buttermilk, apple cider vinegar and2 Moreblue cheese, crumbled, buttermilk, apple cider vinegar, sugar, shredded green cabbage (about 1 large head )5 ingredients
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Blue Cheese Coleslawapple cider vinegar, chopped onion, sugar, celery seeds and7 Moreapple cider vinegar, chopped onion, sugar, celery seeds, salt, dry mustard, pepper, garlic clove, minced, fat-free sour cream, cabbage, finely shredded, crumbled blue cheese11 ingredients
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