302 and toasted blend Recipes

lanas cheddar spread, shredded cheddar cheese, cream cheese (slightly softened ), mustard, mayonnaise, very finely chopped green bell pepper, garlic powder, chopped, toasted pecans , divided into two, in small bowl stir cheddar cheese , cream cheese, mustard and, mayo , ppepper, pimento and garlic..half of the pecans until well, blended ., shape cheese mixture into a ball ; coat with remaining pecans(optional) ., cover; chill 1 hour to blend flavors ., hot sauce, serve with crackers and veggie dippers

light water-packed tuna, drained and flaked, coarsely chopped water-packed artichoke hearts, rinsed and drained, fat-free mayonnaise, shredded reduced-fat mexican cheese blend, divided, salt-free lemon-pepper seasoning, dried oregano, english muffins, split and toasted

all-purpose flour, whole wheat flour, toasted wheat germ, pumpkin pie spice or 2 tsp apple pie spice, baking powder, salt, baking soda, egg beaters egg substitute (or 2 eggs, slightly beaten), canned pumpkin, buttermilk (or sour milk*), unsweetened applesauce, splenda brown sugar blend (or more to taste), cooking oil

apricot preserves, ketchup, dijon mustard, ground ginger, boneless skinless chicken breasts (6 oz each), toasted hazelnuts, chopped, grain and wild rice blend, olive oil

garlic cloves, peeled and sliced in half, thick slice fresh ginger, peeled, chinese sesame paste (i prefer sesame paste) or 7 tbsp smooth peanut butter, stirred well to blend (i prefer sesame paste), toasted sesame oil, soy sauce, chinese rice wine or 1/4 cup sake, chinese black vinegar or 1 1/2 tbsp worcestershire sauce, sugar, water

onion soup mix (can use copycat lipton s #24952), sour cream, uncle ben s long grain and wild rice blend, chicken breasts, dry sherry, water, salt, pepper, basil, thyme, curry powder, chopped flat-leaf italian parsley, cream of mushroom soup, toasted almond (or to preference)

egg, beaten, prepared marinara sauce, whole wheat english muffin, split and toasted, shredded italian cheese blend, pepperoni (optional)

all-purpose flour, oat flour, baking powder, salt, ground allspice, dried blueberries, butter, melted, egg, lightly beaten, hood calorie countdown fat free dairy beverage or 2/3 cup skim milk, no-sugar-added blueberry preserves, splenda brown sugar blend, toasted chopped walnuts, all-purpose flour, butter

ground pork (could use ground beef, turkey or chicken ), onion, peeled and minced, garlic, minced, olive oil, kosher salt, freshly ground black pepper, chopped fresh sage (i use almost 2 tbsp.) **or sub in an italian herb blend. i find rosemary, basil, oregano, thyme, marjoram, fennel all work well and in combination, bread crumbs (fresh, plain , italian...whatever you like), discs prerolled , refrigerated pie dough (puff pastry works great too), eggs, beaten, options, i have peeled and grated 1 apple and added it to the filling mix with good results. i prefer a granny smith or a fuj, but use what you like if you go this route., saute diced jalapenos , poblanos or bell peppers with the onion and garlic and add to the meat mixture., pepperoncini (chopped ) and feta cheese crumbles work deliciously too and adds a different flavor level., saute chopped mushrooms with the onions and garlic., adding 2-4 tbsp. of cream to the meat mix will make for a moister filling., chopped olives, toasted pine nuts

steel cut oats, butter, half and half or milk, peach or blend 100% juice(i used a /raspberry), water, honey or raw or brown sugar(to taste), vanilla, fresh grated nutmeg, fresh peaches, pitted and diced (i don tsp peel), lightly toasted pecans (or can sub another nut like maybe, almonds, salt

rice vinegar, dark sesame oil, crushed red pepper, whole roasted chicken, skinned, fresh cilantro leaves, sesame seeds, toasted, italian-blend salad greens (about 6 cups)

peach mango juice blend, frozen pineapple chunks, frozen mango chunks, cottage cheese, ground flaxseed, toasted wheat germ

fresh broccoli florets, chopped red onion, fresh cauliflowerets, julienned carrot, chopped sweet red pepper, jalapeno pepper, seeded and chopped, reduced-fat monterey jack cheese, cut into small cubes, fat-free plain yogurt, reduced-fat mayonnaise, salt-free spicy seasoning blend, salt, almonds, toasted

white tuna packed in water, drained well, chopped green onions, fresh breadcrumbs, yellow cornmeal, mayonnaise, egg, beaten to blend, dijon mustard, rye , whole wheat or sourdough bread, toasted, lettuce leaves, tomato, olive oil

cream cheese, shredded mozzarella cheese (italian blend works well here too), parmesan cheese, your favorite tomato sauce (home made, canned or jarred), onion, chopped, red bell peppers or 1/2 green bell pepper, chopped, mushrooms or black olives or pepperoni or cooked sausage, toasted french bread or italian bread, sliced, for serving

cream cheese, softened, mexican blend cheese, shredded, dijon mustard, canned diced green chilies, sliced almonds, toasted

flour, sugar, baking soda, salt, eggs, beaten to blend, vanilla extract, chopped toasted pecans or 1 cup walnuts, crushed pineapple , with it s juice, cream cheese, softened, butter, softened, sugar, vanilla extract, chopped nuts

grain and wild rice blend, celery, chopped, green onions, chopped , including tops, red seedless grapes, halved, mandarin oranges, drained, pecan halves, toasted, salt and pepper, to taste, orange marmalade, raspberry vinegar