52 and pear salad with sherry and Recipes

  • Spinach and Pear Salad with Sherry and Stilton
    hazelnuts, sherry vinegar or cider vinegar and
    6 More
    hazelnuts, sherry vinegar or cider vinegar, hazelnut or salad oil, dijon mustard, firm-ripe pears (8 oz. each.), rinsed, baby spinach leaves (1 lb.), rinsed and crisped, crumbled stilton or gorgonzola cheese (6 oz.), salt and pepper
    8 ingredients
  • Arugula and Pear Salad with Dijon Sherry Vinaigrette (Dave Lieberman)
    arugula, washed and stemmed, bosc pear, sherry vinegar and
    6 More
    arugula, washed and stemmed, bosc pear, sherry vinegar, heaping tsp whole grain dijon mustard, olive oil, shallot, minced, kosher salt, freshly ground black pepper, walnuts halves, toasted
    18 min, 9 ingredients
  • Roasted Pear Salad
    butter, melted, honey, cinnamon and
    9 More
    butter, melted, honey, cinnamon, firm bosc pears, peeled, cored and cut into 1 inch pieces, dry sherry, white wine vinegar, light olive oil or 1 tbsp vegetable oil, fresh ground black pepper, chopped walnuts, toasted, crumbled gorgonzola, prosciutto , cut into matchsticks
    35 min, 12 ingredients
  • Spiced Pecan and Roasted Pear Salad
    pecan halves, garam masala (such as mccormick), divided and
    11 More
    pecan halves, garam masala (such as mccormick), divided, salt, assorted firm-ripe pears (such as bosc, anjou, or bartlett), sherry vinegar, dijon mustard, honey, olive oil, chopped trimmed watercress, heads belgian endive, separated into leaves (about 1/2 lb), blue cheese, crumbled, flatbread crackers
    13 ingredients
  • Pear and Manchego Salad with Walnut Dressing
    mixed baby lettuces and
    11 More
    mixed baby lettuces, red bartlett or other red-skinned pears, sliced into wedges (8 oz, walnut halves, toasted and roughly chopped, manchego cheese, thinly shaved, walnut oil, sherry vinegar, water, dijon mustard, honey, salt, cracked black pepper, pomegranate arils (seeds)
    10 min, 12 ingredients
  • Escarole and Fennel Salad with Pears and Gruyère
    sherry vinegar or cider vinegar, almond oil, salt and
    5 More
    sherry vinegar or cider vinegar, almond oil, salt, freshly ground black pepper, torn escarole (about 1 head ), sliced fennel bulb (about 1 medium bulb), bartlett or anjou pears, cored and thinly sliced, shredded gruyere cheese
    8 ingredients
  • Sherried Greens With Fruit and Blue Cheese
    dry sherry or 1/4 cup apple juice and
    8 More
    dry sherry or 1/4 cup apple juice, raspberry balsamic vinegar or 2 tbsp red wine vinegar, sugar, toasted sesame oil, mixed salad greens, pear, thinly sliced, sliced strawberry, red onion, thinly sliced, crumbled blue cheese
    15 min, 9 ingredients
  • Pear Salad with Feta, Bacon, Hazelnuts and Shallot Vinaigrette Pear Salad with Feta, Bacon, Hazelnuts and Shallot Vinaigrette
    olive oil, sliced shallots, bacon slices and
    6 More
    olive oil, sliced shallots, bacon slices, sherry wine vinegar, loosely packed and trimmed watercress (about 2 large bunches), heads belgian endive, trimmed , sliced crosswise, ripe pears, halved, cored, thinly sliced, crumbled feta cheese, husked toasted hazelnuts, coarsely chopped
    9 ingredients
  • Spinach and Pear Salad With Sherry and Stilton Spinach and Pear Salad With Sherry and Stilton
    hazelnuts, sherry wine vinegar or 1/3 cup cider vinegar and
    6 More
    hazelnuts, sherry wine vinegar or 1/3 cup cider vinegar, hazelnuts or 1/3 cup salad oil, dijon mustard, pears, rinsed (8 oz. each, should be very firm but ripe), baby spinach leaves, rinsed and crisped (1 lb.), crumbled stilton cheese (6 oz.) or 1 cup gorgonzola (6 oz.), salt and pepper
    20 min, 8 ingredients
  • Pear, Arugula and Endive Salad with Candied Walnuts Pear, Arugula and Endive Salad with Candied Walnuts
    sherry wine vinegar, fresh lemon juice and
    8 More
    sherry wine vinegar, fresh lemon juice, chopped fresh parsley, dijon mustard, walnut oil or olive oil, extra-virgin olive oil, arugula , torn into pieces (about 12 oz), heads belgian endive, trimmed, leaves separated, firm but ripe pears, halved, cored , thinly sliced lengthwise, candied walnuts
    10 ingredients
  • Pear, Date, and Manchego Salad Pear, Date, and Manchego Salad
    gourmet salad greens, ripe bosc pears, lemon juice and
    7 More
    gourmet salad greens, ripe bosc pears, lemon juice, pitted dates, finely chopped, chopped walnuts, extra-virgin olive oil, sherry vinegar, salt, black pepper, shaved manchego cheese
    10 ingredients
  • Pear And Duck Confit Salad Pear And Duck Confit Salad
    dijon mustard, sherry vinegar, extra-virgin olive oil and
    6 More
    dijon mustard, sherry vinegar, extra-virgin olive oil, chopped shallot, pecans, coarsely chopped, confit duck legs, firm-ripe anjou or bartlett pears (preferably red), mixed greens, such as frisee (french curly endive), tender watercress sprigs, and baby spinach leaves, crumbled roquefort or other blue cheese (1/2 cup), optional
    9 ingredients
  • Yellow Pear and Cherry Tomato Salad Yellow Pear and Cherry Tomato Salad
    sherry wine vinegar or 2 tbsp red wine vinegar and
    8 More
    sherry wine vinegar or 2 tbsp red wine vinegar, minced shallot, extra virgin olive oil, salt, fresh ground black pepper, yellow pear tomatoes, halved, orange cherry tomatoes, halved, tomatoes, halved, fresh basil leaves , cut into slender ribbons
    15 min, 9 ingredients
  • Escarole and Fennel Salad With Pears and Gruyère Escarole and Fennel Salad With Pears and Gruyère
    sherry wine vinegar or 3 tbsp cider vinegar, almond oil and
    6 More
    sherry wine vinegar or 3 tbsp cider vinegar, almond oil, salt, fresh ground black pepper, torn escarole (about 1 head ), sliced fennel bulbs (about 1 medium bulb), pears, cored and thinly sliced, shredded gruyere cheese
    10 min, 8 ingredients
  • Pear, Stilton, and Chicory Salad with Crispy Chestnuts Pear, Stilton, and Chicory Salad with Crispy Chestnuts
    olive oil and
    7 More
    olive oil, roasted, shelled , and skinned chestnuts; see how to roast fresh chestnuts ; (1 lb in shell or 14 oz bottled whole), firm-ripe red pears, dijon mustard, sherry vinegar, chopped shallot, head chicory (curly endive), torn (6 cups), stilton cheese, crumbled
    25 min, 8 ingredients
  • Salad of Frisee, Radicchio, Pears, Pomegranate and Persimmons Salad of Frisee, Radicchio, Pears, Pomegranate and Persimmons
    dry riesling or gewurztraminer, sherry vinegar and
    9 More
    dry riesling or gewurztraminer, sherry vinegar, extra virgin olive oil, salt and freshly ground black pepper, frisee, ends trimmed, head radicchio , torn into 2-inch pieces, fuyu persimmon , cut into thin slices, red bartlett pear, halved, cored , and cut into thin slices, figs, halved, pomegrante, peeled , seeds removed and separated, walnut halves, toasted
    35 min, 11 ingredients
  • Pear and Walnut Salad With Sherry Vinaigrette Pear and Walnut Salad With Sherry Vinaigrette
    extra virgin olive oil, sherry wine vinegar, salt and
    7 More
    extra virgin olive oil, sherry wine vinegar, salt, fresh ground pepper, gorgonzola, crumbled, heads romaine lettuce, washed dried and torn into bite sized pieces, mesclun, washed and dried, comice pears, ripe and firm. peeled cored and sliced, walnuts, chopped, dried sweetened cranberries (or cherries)
    20 min, 10 ingredients
  • Pear Date Manchego salad Pear Date Manchego salad
    gourmet salad and
    9 More
    gourmet salad, ripe bosc pears finely sliced tossed with lemon juice, dates finely chopped, walnuts chopped, lemon juice, extra virgin olive oil, sherry vinegar, salt, pepper, manchego cheese shaved
    10 ingredients




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