146191 almost free risotto chicken herbs Recipes

chicken, oil, onion, chicken stock, carrots, celery, mixed herbs, tomato puree, red currant jelly, chickpeas, potatoes

chicken thighs, flour, salt , to taste, pepper , to taste, paprika , to taste, garlic powder , to taste, oregano , to taste, butter or 2 tbsp margarine, shallot, chopped, fresh parsley, chopped, fresh thyme leave, chopped, dry white wine or 1 cup red wine, can use chicken stock

herb seasoning stuffing mix, chicken broth, butter, melted, egg, beaten, king arthur unbleached all-purpose flour, mushroom stems and pieces, drained and liquid reserved, chopped onion, butter, chicken gravy, worcestershire sauce, thyme, cubed cooked chicken, fresh or frozen peas, diced pimientos, dried parsley flakes, sliced colby or american cheese

ground chicken, herb stuffing mix , crushed into fine crumbs, grated parmesan cheese, egg, diced onion, salt, ground black pepper, garlic pepper seasoning, ketchup, barbeque sauce

chicken (washed and cubed ), chicken broth, onion (chopped ), butter, fresh herbs (chopped ), rice flour, ground almonds, currants (optional), sugar, ginger, salt, saffron

chicken thighs, bone-in skin-on (about 3 lb), table salt, extra virgin olive oil, onion, chopped (about 2/3 cup), garlic cloves, pressed through a press (about 2 tbsp), anchovy fillet, minced (about 1 tsp) or 1 use anchovy paste, cayenne pepper, dry white wine, saffron, low sodium chicken broth, diced tomatoes, tomato paste, fresh thyme, chopped, chopped fresh leaf oregano, bay leaf, herbes de provence (optional), grated orange zest, nicoise olive, pitted, chopped fresh basil

chicken bouillon granules, dry mustard, boiling water, garlic clove, minced, worcestershire sauce, dried oregano, paprika, hot sauce, chicken breasts, boneless, skinless , cut into 30 strips, paprika (optional)

chicken broth, dried split peas, chicken, boneless, cubed, sliced green onion, carrot, diced, celery, sliced, dried savory, dried marjoram, salt and pepper

chicken thighs or 2 lbs chicken breasts, mayonnaise, parmesan cheese (divided ), limes , juice of, fresh basil, garlic clove, salt , plus, xtra salt, cayenne (or more ), black pepper, your favorite breadcrumbs

chicken pieces, not breast,approx, passata, good quality chicken stock, dried italian herb seasoning, sliced red pepper, chopped onion, garlic, olive oil, black pepper

chicken breasts skin-on (2 for leftovers ), chopped flat parsley, chopped cilantro, scallions, sliced 1/8-inch, salt and black pepper to taste, canola oil to cook, canola oil to cook, lemon grass stalks, finely minced, white part only, minced ginger, shallot, minced, riesling or gewurztraminer wine, juice and zest of 1 lemon, chicken stock, lychee honey, butter, salt and black pepper to taste, carrots, peeled, cut into spirals with a turning slicer, potato, peeled, cut into spirals with a turning slicer, ground cumin, butter, salt to taste

chicken pieces or 1 , cut up into legs, thighs wings and breasts, skinned and de-fatted, water, salt, carrot, diced, onion, diced, branch celery, diced, any fresh herb, milk, flour, dumplings, milk, flour, baking powder, salt, shortening

frozen vegetables, black pepper, cream of chicken and herb soup, cream of mushroom soup, celery, chopped, chicken thighs, garlic powder, heart smart bisquick, milk

chicken thighs skinned skinned, olive oil approx amount, yellow onion minced, fresh garlic minced, salt, coursely ground pepper, dried thyme, rubbed sage, dried rosemary crushed, hot pepper sauce, chicken broth, fresh parsely minced (optional)

chicken breasts, butter, uncle ben s wild rice mix, chopped red pepper, chopped onion, cream of chicken soup, cooking wine, sliced water chestnuts, sliced mushrooms, thyme

chicken drumsticks, italian herbs sauce, frozen corn, frozen peas, carrot, green beans

chicken , meat only, roasted, onion, green pepper, celery, canned tomatoes, olive oil, herbs, garlic, paprika, cayenne pepper, bouillon, skim milk, all-purpose flour

herb salad mix, coarsely chopped roasted red peppers from jar, walnut halves or pecan halves, toasted, feta cheese in oil with herbs and spices, red wine vinegar