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Scandinavian Shrimp Salad with Dill and Cornichons Recipe

Scandinavian Shrimp Salad with Dill and Cornichons Recipe

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Scandinavian Shrimp Salad with Dill and Cornichons

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Ingredients:

Serving

1/3 cup mayonnaise
1/4 cup chopped fresh dill
1 tbsp dijon mustard
1 tbsp fresh lemon juice
1 lb cooked peeled medium-size shrimp
1 cup thinly sliced halved english hothouse cucumber
1/3 cup sliced cornichons ( gherkins)
8 butter lettuce leaves

Directions:

Whisk mayonnaise, chopped dill, Dijon mustard, and lemon juice in medium bowl. Add shrimp, cucumber, and cornichons and toss to coat. Season generously with salt and pepper.
Nestle 2 lettuce leaves on each of 4 plates. Mound shrimp salad in leaves, dividing equally, and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	409.7 Kcal (1715 kJ)
Calories from fat	246.36 Kcal
		% Daily Value*
Total Fat	27.37g	42%
Cholesterol	164.08mg	55%
Sodium	660.66mg	28%
Potassium	271.93mg	6%
Total Carbs	14.73g	5%
Sugars	2.44g	10%
Dietary Fiber	0.92g	4%
Protein	24.75g	50%
Vitamin C	9.3mg	15%
Iron	1.2mg	7%
Calcium	92.9mg	9%

Amount Per 100 g
Calories	187.66 Kcal (786 kJ)
Calories from fat	112.85 Kcal
		% Daily Value*
Total Fat	12.54g	42%
Cholesterol	75.16mg	55%
Sodium	302.62mg	28%
Potassium	124.56mg	6%
Total Carbs	6.75g	5%
Sugars	1.12g	10%
Dietary Fiber	0.42g	4%
Protein	11.34g	50%
Vitamin C	4.2mg	15%
Iron	0.6mg	7%
Calcium	42.6mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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