Grilled Chicken and Shrimp Kebabs with Lemon and Garlic Recipe

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Grilled Chicken and Shrimp Kebabs with Lemon and Garlic
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Ingredients:

Directions:

  1. Thread 4 shrimp on each of 6 metal skewers; place on rimmed baking sheet. Loosely thread 2 chicken tenders on each of 6 metal skewers; place on another rimmed baking sheet. Whisk lemon juice, lemon peel, and garlic in medium bowl; slowly whisk in oil. Season marinade with salt and pepper. Pour marinade over skewers, dividing equally.
  2. Prepare barbecue (medium-high heat). Arrange lettuces on large platter. Grill chicken until cooked through, about 5 minutes per side. Grill shrimp until pink on outside and opaque in center, about 4 minutes per side. Remove kebabs from grill; place atop lettuce. Serve with Tomato-Avocado Salsa and Chipotle Aioli .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 540.75 Kcal (2264 kJ)
Calories from fat 394.22 Kcal
% Daily Value*
Total Fat 43.8g 67%
Cholesterol 50.36mg 17%
Sodium 980.52mg 41%
Potassium 223.37mg 5%
Total Carbs 28.19g 9%
Sugars 0.91g 4%
Dietary Fiber 2.18g 9%
Protein 11g 22%
Vitamin C 8.1mg 14%
Iron 1.1mg 6%
Calcium 45.2mg 5%
Amount Per 100 g
Calories 357.14 Kcal (1495 kJ)
Calories from fat 260.36 Kcal
% Daily Value*
Total Fat 28.93g 67%
Cholesterol 33.26mg 17%
Sodium 647.59mg 41%
Potassium 147.53mg 5%
Total Carbs 18.62g 9%
Sugars 0.6g 4%
Dietary Fiber 1.44g 9%
Protein 7.26g 22%
Vitamin C 5.4mg 14%
Iron 0.8mg 6%
Calcium 29.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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