Scalloped Potatoes with Ham Recipe

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Scalloped Potatoes with Ham
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Ingredients:

Directions:

  1. Layer half each of first 4 ingredients in a 5-quart slow cooker. Sprinkle with salt and pepper; repeat layers with remaining potato, onion, ham, and cheese.
  2. Stir together soup and 3/4 cup water; spoon over potato mixture.
  3. Cook, covered, on LOW 7 to 8 hours. Sprinkle with chives, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1622.96 Kcal (6795 kJ)
Calories from fat 122.11 Kcal
% Daily Value*
Total Fat 13.57g 21%
Cholesterol 75.3mg 25%
Sodium 4612.17mg 192%
Potassium 5248.18mg 112%
Total Carbs 303.02g 101%
Sugars 60.59g 242%
Dietary Fiber 43.53g 174%
Protein 76.72g 153%
Vitamin C 39mg 65%
Vitamin A 13.9mg 463%
Iron 13.7mg 76%
Calcium 636.4mg 64%
Amount Per 100 g
Calories 83.31 Kcal (349 kJ)
Calories from fat 6.27 Kcal
% Daily Value*
Total Fat 0.7g 21%
Cholesterol 3.87mg 25%
Sodium 236.75mg 192%
Potassium 269.4mg 112%
Total Carbs 15.55g 101%
Sugars 3.11g 242%
Dietary Fiber 2.23g 174%
Protein 3.94g 153%
Vitamin C 2mg 65%
Vitamin A 0.7mg 463%
Iron 0.7mg 76%
Calcium 32.7mg 64%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.8
    Points
  • 40
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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