Directions:
- Place slices of potatoes in baking dish
- Cover with chopped onion
- Add the can of milk
- Layer the grated cheese on top
- Add pats of butter
- Salt and pepper to your taste
- Bake in 350 farenheit oven for 45 minutes. Till bubbly and light brown and milk will have thickened up some.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 241.42 Kcal (1011 kJ) | ||
| Calories from fat | 119.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.25g | 20% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 259.24mg | 11% | |
| Potassium | 375mg | 8% | |
| Total Carbs | 20.66g | 7% | |
| Sugars | 4.6g | 18% | |
| Dietary Fiber | 3.11g | 12% | |
| Protein | 10.32g | 21% | |
| Vitamin C | 2.6mg | 4% | |
| Vitamin A | 1mg | 33% | |
| Iron | 1.3mg | 7% | |
| Calcium | 270mg | 27% | |
| Amount Per 100 g | |||
| Calories | 169.32 Kcal (709 kJ) | ||
| Calories from fat | 83.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.29g | 20% | |
|---|---|---|---|
| Cholesterol | 28.7mg | 14% | |
| Sodium | 181.82mg | 11% | |
| Potassium | 263mg | 8% | |
| Total Carbs | 14.49g | 7% | |
| Sugars | 3.22g | 18% | |
| Dietary Fiber | 2.18g | 12% | |
| Protein | 7.24g | 21% | |
| Vitamin C | 1.8mg | 4% | |
| Vitamin A | 0.7mg | 33% | |
| Iron | 0.9mg | 7% | |
| Calcium | 189.4mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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