Savory Sourdough Curry Muffins Recipe

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Savory Sourdough Curry Muffins
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Ingredients:

Directions:

  1. Mix wet and dry separately, then combine quickly. do not overmix.
  2. Pour into greased muffin tins or line in paper. bake at 375f for 30 minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 665.26 Kcal (2785 kJ)
Calories from fat 295.42 Kcal
% Daily Value*
Total Fat 32.82g 50%
Cholesterol 36.38mg 12%
Sodium 2767.85mg 115%
Potassium 282.51mg 6%
Total Carbs 78.48g 26%
Sugars 6.46g 26%
Dietary Fiber 7.69g 31%
Protein 17.24g 34%
Vitamin C 1.2mg 2%
Iron 6.1mg 34%
Calcium 341.4mg 34%
Amount Per 100 g
Calories 321.88 Kcal (1348 kJ)
Calories from fat 142.93 Kcal
% Daily Value*
Total Fat 15.88g 50%
Cholesterol 17.6mg 12%
Sodium 1339.19mg 115%
Potassium 136.69mg 6%
Total Carbs 37.97g 26%
Sugars 3.12g 26%
Dietary Fiber 3.72g 31%
Protein 8.34g 34%
Vitamin C 0.6mg 2%
Iron 2.9mg 34%
Calcium 165.2mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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