Savory Indian Sweet Potatoes Recipe

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Savory Indian Sweet Potatoes
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Ingredients:

Directions:

  1. Bake the sweet potatoes at 400*F.
  2. For about 1 hour, or until tender (or microwave for about 8-10 mins.).
  3. While the potatoes bake, combine the onions and water or juice in a medium saucepan.
  4. Cover, and simmer until the onions soften, about 5 minutes.
  5. Add the garlic, ginger, cumin, chile, and bell peppers, cover, and simmer until the peppers are tender, about 5 minutes.
  6. Remove from the heat.
  7. Cut the Neufchatel into small peices and stir it into the hot vegetable mixture to melt.
  8. Set aside.
  9. When the sweet potatoes are baked, cut them in half lengthwise.
  10. Hold each potato half with a heavy towel or mitt in one hand and scoop out the central part of the flesh with a spoon.
  11. Leave about a 1/4 inch shell so that the potatoes maintain their shape.
  12. Mix the potato flesh with the vegetable-cheese mixture.
  13. Add the lemon juice, peas, and salt and pepper.
  14. Lower the oven temperature to 350*F.
  15. Stuff the potato shells with the filling.
  16. Place them in a lightly oiled baking dish.
  17. Cover and bake for 15 to 20 minutes, until thoroughly hot.
  18. Enjoy!
  19. Note* If you are stuffing previously baked, chilled potatoes, they may need to bake an extra 5 to 10 minutes in the oven to heat through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 169.87 Kcal (711 kJ)
Calories from fat 32.99 Kcal
% Daily Value*
Total Fat 3.67g 6%
Cholesterol 10.95mg 4%
Sodium 93.4mg 4%
Potassium 503.52mg 11%
Total Carbs 28.08g 9%
Sugars 9.36g 37%
Dietary Fiber 6.06g 24%
Protein 6.09g 12%
Vitamin C 60.6mg 101%
Vitamin A 1.4mg 48%
Iron 15.4mg 86%
Calcium 77.4mg 8%
Amount Per 100 g
Calories 70.05 Kcal (293 kJ)
Calories from fat 13.6 Kcal
% Daily Value*
Total Fat 1.51g 6%
Cholesterol 4.52mg 4%
Sodium 38.51mg 4%
Potassium 207.64mg 11%
Total Carbs 11.58g 9%
Sugars 3.86g 37%
Dietary Fiber 2.5g 24%
Protein 2.51g 12%
Vitamin C 25mg 101%
Vitamin A 0.6mg 48%
Iron 6.4mg 86%
Calcium 31.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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