Savory Dairy Noodle Kugel Recipe

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Savory Dairy Noodle Kugel
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  1. Cook noodles until al dente (both types together or not, they may reach al dente at different times-read box/package) and rinse with hot water and drain well. Set aside.
  2. Meanwhile, in a large bowl combine cottage cheese, sour cream, garlic, Worcestershire sauce, herbs, hot pepper sauce and salt and pepper. Mix together well.
  3. In a large skillet, saute onion and green pepper in heated butter for about 5 minutes and add the noodles, stirring until well blended.
  4. Add the noodles to the cottage cheese mixture and pour the blend into a buttered 9 X 13 baking dish. Sprinkle with paprika for color if you like.
  5. Bake at 350 degrees F. for 45 minutes until hot and bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 394.73 Kcal (1653 kJ)
Calories from fat 185.7 Kcal
% Daily Value*
Total Fat 20.63g 32%
Cholesterol 93.1mg 31%
Sodium 444.59mg 19%
Potassium 396.09mg 8%
Total Carbs 35.8g 12%
Sugars 3.06g 12%
Dietary Fiber 2.23g 9%
Protein 16.56g 33%
Vitamin C 10mg 17%
Vitamin A 0.3mg 10%
Iron 5.1mg 29%
Calcium 196.7mg 20%
Amount Per 100 g
Calories 186.56 Kcal (781 kJ)
Calories from fat 87.77 Kcal
% Daily Value*
Total Fat 9.75g 32%
Cholesterol 44mg 31%
Sodium 210.12mg 19%
Potassium 187.2mg 8%
Total Carbs 16.92g 12%
Sugars 1.45g 12%
Dietary Fiber 1.05g 9%
Protein 7.83g 33%
Vitamin C 4.7mg 17%
Vitamin A 0.1mg 10%
Iron 2.4mg 29%
Calcium 93mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
  • 11

Good Points

  • saturated fat free

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