Savory Apple Pork Chops Recipe

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Savory Apple Pork Chops
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place pork chops in a foil lined 9x9 inch baking dish and season with salt and pepper to taste. Arrange the sliced apples over and around the chops and brush all liberally with the ketchup. Then sprinkle with the brown sugar.
  3. Bake at 350 degrees F (175 degrees C) for 35 to 45 minutes, or until internal temperature reaches 145 degrees F (63 degrees C).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 107.23 Kcal (449 kJ)
Calories from fat 42.59 Kcal
% Daily Value*
Total Fat 4.73g 7%
Sodium 90.74mg 4%
Potassium 9.58mg 0%
Total Carbs 15.34g 5%
Sugars 7.58g 30%
Dietary Fiber 0.59g 2%
Protein 0.89g 2%
Vitamin C 3.4mg 6%
Iron 0.2mg 1%
Calcium 11.9mg 1%
Amount Per 100 g
Calories 487.58 Kcal (2041 kJ)
Calories from fat 193.65 Kcal
% Daily Value*
Total Fat 21.52g 7%
Sodium 412.61mg 4%
Potassium 43.57mg 0%
Total Carbs 69.76g 5%
Sugars 34.47g 30%
Dietary Fiber 2.69g 2%
Protein 4.03g 2%
Vitamin C 15.5mg 6%
Iron 1mg 1%
Calcium 54.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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