Sausage Pinwheels Recipe

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Sausage Pinwheels
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Ingredients:

Directions:

  1. Preheat oven to 375F.
  2. Unroll crescent roll dough on a lightly floured surface; press seams and perforations together.
  3. Roll into a 14-in. x 10-in. rectangle. Spread sausage to within 1/2 inch of edges. Sprinkle with chives and the cheese. Carefully roll up from a long side, cut into 12 slices (or place in the fridge first to firm up)
  4. Place 1 inch apart on an ungreased baking tray
  5. Bake for 12-16 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 99.92 Kcal (418 kJ)
Calories from fat 68.24 Kcal
% Daily Value*
Total Fat 7.58g 12%
Cholesterol 24.54mg 8%
Sodium 235.72mg 10%
Potassium 73.98mg 2%
Total Carbs 1.23g 0%
Sugars 0.27g 1%
Dietary Fiber 0.02g 0%
Protein 6.52g 13%
Vitamin C 0.6mg 1%
Iron 0.6mg 3%
Calcium 66.2mg 7%
Amount Per 100 g
Calories 330.22 Kcal (1383 kJ)
Calories from fat 225.53 Kcal
% Daily Value*
Total Fat 25.06g 12%
Cholesterol 81.09mg 8%
Sodium 779.03mg 10%
Potassium 244.51mg 2%
Total Carbs 4.06g 0%
Sugars 0.88g 1%
Dietary Fiber 0.07g 0%
Protein 21.53g 13%
Vitamin C 2.1mg 1%
Iron 1.9mg 3%
Calcium 218.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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