Chive Crescents Recipe

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Chive Crescents
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Ingredients:

Directions:

  1. Heat oven to 375.
  2. Unroll dough into 1 large rectangle; brush with butter. Separate dough into triangles; sprinkle buttered side of each with chives.
  3. Starting with shortest side of each triangle; roll up dough to opposite point. Place point side down on ungreased cookie sheet, curving each into crescent shape.
  4. Bake 10 to 13 minutes or until golden brown. Immediately remove from cookie sheet; serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 25.83 Kcal (108 kJ)
Calories from fat 19.91 Kcal
% Daily Value*
Total Fat 2.21g 3%
Cholesterol 3.82mg 1%
Sodium 28.08mg 1%
Potassium 4.86mg 0%
Total Carbs 1.45g 0%
Sugars 0.28g 1%
Dietary Fiber 0.04g 0%
Protein 0.19g 0%
Vitamin C 0.9mg 1%
Iron 0.2mg 1%
Calcium 1.8mg 0%
Amount Per 100 g
Calories 378.92 Kcal (1586 kJ)
Calories from fat 292.03 Kcal
% Daily Value*
Total Fat 32.45g 3%
Cholesterol 55.98mg 1%
Sodium 411.94mg 1%
Potassium 71.32mg 0%
Total Carbs 21.3g 0%
Sugars 4.15g 1%
Dietary Fiber 0.66g 0%
Protein 2.78g 0%
Vitamin C 12.8mg 1%
Vitamin A 0.3mg 1%
Iron 2.3mg 1%
Calcium 26.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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