Sausage Onion and Pepper Pizza Recipe

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Sausage Onion and Pepper Pizza
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Ingredients:

Directions:

  1. Preheat oven to 500. Coat a nonstick skillet with cooking spray. Add sausage and flatten with a spoon. Cook over medium high heat, breaking up sausage with a wooden spoon into small pieces, until browned, about 5 minutes.
  2. Drain sausage on paper towels. Wipe out skillet if necessary.
  3. Coat skillet with cooking spray; heat over medium high heat. Add green and red bell peppers, onion and garlic. Coat vegetables lightly with cooking spray.
  4. Cook, stirring often, until crisp-tender, about 5 minutes. Stir in oregano and pepper flakes.
  5. Spread tomato sauce over crust. Top with vegetable mixture. Dot with sausages and sprinkle cheese over everything.
  6. Bake pizza for about 12 minutes, until crust is golden. Slide pizza onto a large cutting board. Let rest for 5 minutes before serving. Cut into wedges and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 267.58 Kcal (1120 kJ)
Calories from fat 95.25 Kcal
% Daily Value*
Total Fat 10.58g 16%
Cholesterol 61.19mg 20%
Sodium 2048.95mg 85%
Potassium 521.1mg 11%
Total Carbs 24.59g 8%
Sugars 12.67g 51%
Dietary Fiber 3.73g 15%
Protein 18.42g 37%
Vitamin C 99.6mg 166%
Vitamin A 1.5mg 49%
Iron 37.2mg 207%
Calcium 63.6mg 6%
Amount Per 100 g
Calories 96.82 Kcal (405 kJ)
Calories from fat 34.47 Kcal
% Daily Value*
Total Fat 3.83g 16%
Cholesterol 22.14mg 20%
Sodium 741.36mg 85%
Potassium 188.55mg 11%
Total Carbs 8.9g 8%
Sugars 4.58g 51%
Dietary Fiber 1.35g 15%
Protein 6.66g 37%
Vitamin C 36.1mg 166%
Vitamin A 0.5mg 49%
Iron 13.5mg 207%
Calcium 23mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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