Sausage Cheese Balls Recipe

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Sausage Cheese Balls
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Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. Combine all ingredients i a mixing bowl and stir well.
  3. Form mixture into 1 inch balls and place on a greased baking sheet.
  4. Bake 18-20 mins or until brown.
  5. Allow them to cool slightly brfore serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 758.19 Kcal (3174 kJ)
Calories from fat 475.49 Kcal
% Daily Value*
Total Fat 52.83g 81%
Cholesterol 155.01mg 52%
Sodium 1142.89mg 48%
Potassium 416.42mg 9%
Total Carbs 36.45g 12%
Sugars 2.21g 9%
Dietary Fiber 2.74g 11%
Protein 36.33g 73%
Vitamin C 3.2mg 5%
Iron 1.4mg 8%
Calcium 988.8mg 99%
Amount Per 100 g
Calories 301.5 Kcal (1262 kJ)
Calories from fat 189.08 Kcal
% Daily Value*
Total Fat 21.01g 81%
Cholesterol 61.64mg 52%
Sodium 454.47mg 48%
Potassium 165.59mg 9%
Total Carbs 14.5g 12%
Sugars 0.88g 9%
Dietary Fiber 1.09g 11%
Protein 14.44g 73%
Vitamin C 1.3mg 5%
Iron 0.6mg 8%
Calcium 393.2mg 99%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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