Directions:
- Preheat oven to 375 F. Combine all ingredients in a large mixing bowl; stir well. Form into 1inch balls. Place on ungreased baking sheet; bake 18-20 minutes or until golden brown. Remove from oven; cool 5 minutes before removing from pan. Serve with cocktail forks or toothpicks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 786.43 Kcal (3293 kJ) | ||
| Calories from fat | 699.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 77.78g | 120% | |
|---|---|---|---|
| Cholesterol | 86.28mg | 29% | |
| Sodium | 540.33mg | 23% | |
| Potassium | 55.28mg | 1% | |
| Total Carbs | 5.57g | 2% | |
| Sugars | 0.72g | 3% | |
| Dietary Fiber | 0.65g | 3% | |
| Protein | 20.44g | 41% | |
| Vitamin C | 1.5mg | 2% | |
| Vitamin A | 1.6mg | 53% | |
| Iron | 0.1mg | 1% | |
| Calcium | 549.6mg | 55% | |
| Amount Per 100 g | |||
| Calories | 325.06 Kcal (1361 kJ) | ||
| Calories from fat | 289.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.15g | 120% | |
|---|---|---|---|
| Cholesterol | 35.66mg | 29% | |
| Sodium | 223.34mg | 23% | |
| Potassium | 22.85mg | 1% | |
| Total Carbs | 2.3g | 2% | |
| Sugars | 0.3g | 3% | |
| Dietary Fiber | 0.27g | 3% | |
| Protein | 8.45g | 41% | |
| Vitamin C | 0.6mg | 2% | |
| Vitamin A | 0.7mg | 53% | |
| Calcium | 227.2mg | 55% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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