Sante Fe Salsalad Recipe

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Sante Fe Salsalad
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Ingredients:

Directions:

  1. In a large bowl toss to combine everything except the last two ingredients
  2. Arrange mixture on a large platter.
  3. Surround mixture with a ring of Blue Corn chips
  4. Top dress the mixture with the 'green sauce'
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.78 Kcal (1000 kJ)
Calories from fat 79.59 Kcal
% Daily Value*
Total Fat 8.84g 14%
Sodium 391.83mg 16%
Potassium 315.29mg 7%
Total Carbs 37.26g 12%
Sugars 8.5g 34%
Dietary Fiber 4.55g 18%
Protein 3.94g 8%
Vitamin C 27.2mg 45%
Vitamin A 0.5mg 18%
Iron 9.8mg 54%
Calcium 72.6mg 7%
Amount Per 100 g
Calories 118.49 Kcal (496 kJ)
Calories from fat 39.49 Kcal
% Daily Value*
Total Fat 4.39g 14%
Sodium 194.43mg 16%
Potassium 156.45mg 7%
Total Carbs 18.49g 12%
Sugars 4.22g 34%
Dietary Fiber 2.26g 18%
Protein 1.95g 8%
Vitamin C 13.5mg 45%
Vitamin A 0.3mg 18%
Iron 4.9mg 54%
Calcium 36mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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