Bacon Dill Cheese Ball Recipe

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Bacon Dill Cheese Ball
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Ingredients
6
Count
Nutrition
273
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Mix cream cheese and mayonnaise together in a medium bowl.
  2. Add remaining ingredients and mix well.
  3. Shape as you wish (ball, pine cone, bowl, sandwiches, Statue of Liberty, whatever *grins*), cover and chill overnight.
  4. Serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 272.86 Kcal (1142 kJ)
Calories from fat 206.92 Kcal
% Daily Value*
Total Fat 22.99g 35%
Cholesterol 55.95mg 19%
Sodium 1203.39mg 50%
Potassium 203.17mg 4%
Total Carbs 1.79g 1%
Sugars 0.37g 1%
Dietary Fiber 0.03g 0%
Protein 15.06g 30%
Vitamin C 0.2mg 0%
Iron 1mg 6%
Calcium 9mg 1%
Amount Per 100 g
Calories 424.22 Kcal (1776 kJ)
Calories from fat 321.7 Kcal
% Daily Value*
Total Fat 35.74g 35%
Cholesterol 86.99mg 19%
Sodium 1870.93mg 50%
Potassium 315.87mg 4%
Total Carbs 2.79g 1%
Sugars 0.57g 1%
Dietary Fiber 0.05g 0%
Protein 23.41g 30%
Vitamin C 0.3mg 0%
Iron 1.6mg 6%
Calcium 13.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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