San Francisco Sandwich Recipe

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San Francisco Sandwich
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Ingredients:

Directions:

  1. Creamy Onion Dressing: conbine these ingredients; mix well and chill for an hour. Makes approximately 1 1/4 cups.).
  2. For each sandwich, spread bread slice with miracle whip, you can put a thin layer or a thick layer your choice.
  3. Cover with as much or little of spinach, cheese, tomato, avacado, creamy onion dressing and alfalfa sprouts. (the above measurements were guesses as the cookbook didn't give solid measurements.).
  4. You can eat open faced, or put another slice of bread. Either way, enjoy! (not sure how many servings, this was just for one sandwich so it depends on how much of the ingredients you have left over that will determine if you can make several more.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 315.09 Kcal (1319 kJ)
Calories from fat 201.64 Kcal
% Daily Value*
Total Fat 22.4g 34%
Cholesterol 19mg 6%
Sodium 544.12mg 23%
Potassium 1831.85mg 39%
Total Carbs 26.9g 9%
Sugars 3.54g 14%
Dietary Fiber 12.03g 48%
Protein 11.7g 23%
Vitamin C 75mg 125%
Iron 8.1mg 45%
Calcium 306.2mg 31%
Amount Per 100 g
Calories 78.1 Kcal (327 kJ)
Calories from fat 49.98 Kcal
% Daily Value*
Total Fat 5.55g 34%
Cholesterol 4.71mg 6%
Sodium 134.86mg 23%
Potassium 454.03mg 39%
Total Carbs 6.67g 9%
Sugars 0.88g 14%
Dietary Fiber 2.98g 48%
Protein 2.9g 23%
Vitamin C 18.6mg 125%
Iron 2mg 45%
Calcium 75.9mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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