Directions:
- Cut the hearts of palm, tomatoes and avocados into 1 inch cubes.
- Combine in a medium bowl and lightly mix.
- Pour just enough dressing into this mixture to lightly coat.
- Line a large platter or plate with lettuces leaves.
- Mound the coated vegetables in the middle, then surround the vegetables with the shrimp.
- Sprinkle with asiago cheese and serve with the remaining dressing on the side.
- DRESSING:.
- Combine sour cream, Miracle Whip, lime juice, onions, jalapeno, chili powder and mustard in a medium bowl. Season to taste with salt and stir well.
- Cover and refrigerate until ready to use.
- This dressing can be made up to 2 days ahead of time.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 193.04 Kcal (808 kJ) | ||
| Calories from fat | 133.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.83g | 23% | |
|---|---|---|---|
| Cholesterol | 24.94mg | 8% | |
| Sodium | 432.77mg | 18% | |
| Potassium | 468.39mg | 10% | |
| Total Carbs | 12.78g | 4% | |
| Sugars | 4.71g | 19% | |
| Dietary Fiber | 3.48g | 14% | |
| Protein | 6.76g | 14% | |
| Vitamin C | 14.5mg | 24% | |
| Iron | 0.6mg | 3% | |
| Calcium | 186.4mg | 19% | |
| Amount Per 100 g | |||
| Calories | 123.68 Kcal (518 kJ) | ||
| Calories from fat | 85.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.5g | 23% | |
|---|---|---|---|
| Cholesterol | 15.98mg | 8% | |
| Sodium | 277.27mg | 18% | |
| Potassium | 300.1mg | 10% | |
| Total Carbs | 8.19g | 4% | |
| Sugars | 3.02g | 19% | |
| Dietary Fiber | 2.23g | 14% | |
| Protein | 4.33g | 14% | |
| Vitamin C | 9.3mg | 24% | |
| Iron | 0.4mg | 3% | |
| Calcium | 119.4mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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