Salmon Patties Recipe

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Salmon Patties
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Ingredients
7
Count
Nutrition
238
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Place salmon in medium bowl and add all ingredients except margarine.
  2. Mix well with hands.
  3. Spray electric skillet with non-stick spray and heat to 325 degrees F.
  4. Shape salmon mixture into 9 patties and place in skillet.
  5. Add half of the margarine in chunks all around.
  6. Cook for 10 minutes.
  7. Flip and add 2nd half of margarine chunks.
  8. Lower heat to 300 F.
  9. Cook 10 minutes more.
  10. Serve with cocktail sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.3 Kcal (998 kJ)
Calories from fat 223.51 Kcal
% Daily Value*
Total Fat 24.83g 38%
Cholesterol 58.9mg 20%
Sodium 29.02mg 1%
Potassium 67.73mg 1%
Total Carbs 0.87g 0%
Sugars 0.12g 0%
Dietary Fiber 0.12g 0%
Protein 3.95g 8%
Vitamin C 0.3mg 1%
Vitamin A 0.3mg 9%
Iron 0.3mg 2%
Calcium 12.5mg 1%
Amount Per 100 g
Calories 433.96 Kcal (1817 kJ)
Calories from fat 407.04 Kcal
% Daily Value*
Total Fat 45.23g 38%
Cholesterol 107.27mg 20%
Sodium 52.85mg 1%
Potassium 123.34mg 1%
Total Carbs 1.58g 0%
Sugars 0.22g 0%
Dietary Fiber 0.21g 0%
Protein 7.2g 8%
Vitamin C 0.6mg 1%
Vitamin A 0.5mg 9%
Iron 0.6mg 2%
Calcium 22.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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