Salad Dressing Chocolate Cake With Easy Shortening Icing Recipe

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Salad Dressing Chocolate Cake With Easy Shortening Icing
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Ingredients:

  • 1 1/4 cups sugar
  • 3 tbsp cocoa
  • 1 cup warm water
  • 2 cups flour
  • 1 tsp vanilla
  • 4 tbsp flour
  • 1 cup milk
  • 1 cup shortening
  • 1 cup sugar
  • 1 dash salt

Directions:

  1. Stir sugar and cocoa together.
  2. Add salad dressing and mix well.
  3. Dissolve soda in warm water.
  4. Alternate water (with soda) with flour into cream mixture.
  5. Mix well.
  6. Add vanilla.
  7. Bake 350 degrees for 30-35 minutes.
  8. ___________________________________________.
  9. Icing.
  10. Boil 4 T flour and 1 C milk to thin paste. Cool to lukewarm.
  11. Cream together:.
  12. 1 C shortening
  13. 1 C sugar
  14. Dash salt.
  15. Add cooled paste to creamed mixture. Beat. Add vanilla. Beat until fluffy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 464.91 Kcal (1946 kJ)
Calories from fat 230.06 Kcal
% Daily Value*
Total Fat 25.56g 39%
Cholesterol 6.91mg 2%
Sodium 1053.8mg 44%
Potassium 114.18mg 2%
Total Carbs 57.19g 19%
Sugars 26.94g 108%
Dietary Fiber 3.25g 13%
Protein 4.42g 9%
Iron 1.8mg 10%
Calcium 115mg 12%
Amount Per 100 g
Calories 312.68 Kcal (1309 kJ)
Calories from fat 154.73 Kcal
% Daily Value*
Total Fat 17.19g 39%
Cholesterol 4.65mg 2%
Sodium 708.75mg 44%
Potassium 76.79mg 2%
Total Carbs 38.46g 19%
Sugars 18.12g 108%
Dietary Fiber 2.19g 13%
Protein 2.97g 9%
Iron 1.2mg 10%
Calcium 77.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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