Rye Bread Stuffing Recipe

Posted by
Rate It!
Rye Bread Stuffing
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350°F with racks in upper and lower thirds.
  2. Toast bread chunks in two 4-sided sheet pans in oven until lightly browned, about 15 minutes, then transfer to a large bowl. Leave oven on.
  3. Meanwhile, cook caraway seeds in 6 tablespoons butter in a 12-inch heavy skillet over medium-high heat, stirring, until fragrant, about 2 minutes. Add celery, apples, onion, garlic, 3/4 teaspoon salt, and 1/2 teaspoon pepper and sauté until vegetables are softened and starting to brown, 12 to 15 minutes. Add stock, scraping up any brown bits. Add mixture to bread cubes, tossing to coat.
  4. Transfer to a 3-quart baking dish and dot with remaining 2 tablespoons butter. Bake, uncovered, in upper third of oven until stuffing is crisp on top, about 45 minutes.
  5. What to drink:Josmeyer Les Folastries Gewürztraminer '05
  6. Cooks' note: Stuffing can be baked 1 day ahead and chilled (covered once cool). Reheat, covered, in a 300°F oven, about 20 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 162.19 Kcal (679 kJ)
Calories from fat 108.89 Kcal
% Daily Value*
Total Fat 12.1g 19%
Cholesterol 32.17mg 11%
Sodium 119.41mg 5%
Potassium 238.26mg 5%
Total Carbs 11.44g 4%
Sugars 6.75g 27%
Dietary Fiber 2.01g 8%
Protein 2.62g 5%
Vitamin C 2.7mg 5%
Vitamin A 0.1mg 5%
Iron 0.1mg 0%
Calcium 31.2mg 3%
Amount Per 100 g
Calories 95.33 Kcal (399 kJ)
Calories from fat 64 Kcal
% Daily Value*
Total Fat 7.11g 19%
Cholesterol 18.91mg 11%
Sodium 70.19mg 5%
Potassium 140.04mg 5%
Total Carbs 6.72g 4%
Sugars 3.97g 27%
Dietary Fiber 1.18g 8%
Protein 1.54g 5%
Vitamin C 1.6mg 5%
Vitamin A 0.1mg 5%
Calcium 18.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top