Russian Salad 1 Recipe

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Russian Salad 1
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Ingredients:

Directions:

  1. Cut salted herring
  2. Put in on the plate
  3. Cut onions
  4. Put on the herring next level
  5. Grate apple
  6. Put on the onion next level
  7. Grate carrots
  8. Put on the apple next level
  9. Grate eggs
  10. Put on the carrot next level
  11. I use a bit of mayonnaise
  12. Grate potatoes
  13. Put on the eggs next level
  14. Grate beetroot
  15. Put on the potatoes next level
  16. Cover it of mayonnaise
  17. Leave for 3-4 hours
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 66.24 Kcal (277 kJ)
Calories from fat 13.2 Kcal
% Daily Value*
Total Fat 1.47g 2%
Cholesterol 54.56mg 18%
Sodium 38.31mg 2%
Potassium 167.35mg 4%
Total Carbs 11.04g 4%
Sugars 4.59g 18%
Dietary Fiber 2.01g 8%
Protein 2.52g 5%
Vitamin C 6.9mg 12%
Vitamin A 0.5mg 16%
Iron 0.7mg 4%
Calcium 25.4mg 3%
Amount Per 100 g
Calories 72.99 Kcal (306 kJ)
Calories from fat 14.55 Kcal
% Daily Value*
Total Fat 1.62g 2%
Cholesterol 60.12mg 18%
Sodium 42.21mg 2%
Potassium 184.41mg 4%
Total Carbs 12.16g 4%
Sugars 5.06g 18%
Dietary Fiber 2.22g 8%
Protein 2.77g 5%
Vitamin C 7.7mg 12%
Vitamin A 0.5mg 16%
Iron 0.7mg 4%
Calcium 28mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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